If you happen to be around Sitladevi Temple, visit this restaurant. Diva Maharashtracha is known for providing Indian and Vegetarian cuisines. Visit this place for a break and taste good coconut rice, spiced rice and coconut chutney. Nothing can be better than ordering tasty curry dessert, strawberry ice cream and mango dessert. Try delicious rum, Sangria or bitter, it's a must when visiting this spot. Great fruit punch, coconut juice or fresh juices will make your meal better and you'll surely come back.
The success of this restaurant wouldn't be possible without the terrific staff. Professional service is something clients like here. Many reviewers think that prices are fair for what you receive. The spectacular decor and quiet ambiance let guests feel relaxed here. 4.3 is what Diva Maharashtracha received from the Google rating system.
SundaySun | 12PM-4PM 7PM-12AM |
MondayMon | 12PM-4PM 7PM-12AM |
TuesdayTue | 12PM-4PM 7PM-12AM |
WednesdayWed | 12PM-4PM 7PM-12AM |
ThursdayThu | 12PM-4PM 7PM-12AM |
FridayFri | 12PM-4PM 7PM-12AM |
SaturdaySat | 12PM-4PM 7PM-12AM |
Cuisine: seafood, maharashtrian, goan, north indian, malwani, konkan
Average cost: 1300 for two people (approx.)
Working hours: 12 noon – 3:30 pm, 7 pm – 12 midnight
Disabled friendly: yes
Outdoor seating: yes
Valet parking: yes
Credit card payment: yes
Takeaway: yes
Free wifi: yes
Kids friendly: yes
Vegetarian only: no
.
What we love here: thalipeeth, prawn curry, kothimbir vadi, jowar bhakri, fish
.
Why visit: the only royal maharashtrian restaurant serving more than 150 veg, non- veg and seafood delicacies.
Location: 5
Taste: 5
Quantity: 5
Presentation: 4.5
Ambience: 4.5
Hygiene: 4.5
Service: 5
Cost: 4/5
.
Our review: 4.5 / 5:
Diva Maharashtracha is located in Mahim. It is one of the few high-end Maharashtrian restaurants in Mumbai. It has a simple, warm and very spacious ambiance and is ideal for Seafood food lovers who like spending quality time with families who are equally in love with authentic Maharashtrian dishes plus they play traditional music which is from regions of Maharashtra. The inner décor of the restaurant uses local motifs such as Warli and Paithani art. When you visit here don’t forget to order Sol Kadhi which is a coastal drink made out of coconut milk. Also do not miss their Varan bhaat (a Maharashtrian rice preparation including pigeon split beans and rice as its main ingredients, topped with a mix of jaggery, cumin seeds, asafoetida and spices), well-seasoned Bombil fry and Bhindi kurkuri are the star dishes. If you visit this place on weekdays, you will even get a particular menu for lunch which allows you to try a wider range of dishes especially if you are alone. The various ingredients and authentic herbs and spices instantly give a soul-satisfying taste to the diners. Sometimes the owner walks around and chat with the diners. The Staff is very kind and courteous. Overall if you are in Mahim or if you want to have the authentic maharashtrian cuisine in a luxurious way then here it is.
.
#foodreviewonline #staunchtravelerofficial #foodie #foodlover #foodaddict #foodblogger #food #foods #snacks #foody #foodgram #yum