Passing by Sitladevi Temple, visit this restaurant. It's great to taste Indian and Vegetarian cuisines. Invite your colleagues with you and enjoy good tomato soup, paneer and bhaji. Most guests recommend trying tasty vanilla ice cream, pudding and kulfi. Come here and have delicious rum, wine or Sangria. Order great fruit punch, pineapple juice or coffee.
Diva Maharashtracha is recommended for the accommodating staff. The professional service is something these restaurateurs care about. According to the guests' opinions, prices are attractive. You will definitely like the nice ambiance and modern decor. Google gives it 4.3 so you can choose this place to spend a good time here.
SundaySun | 12PM-4PM 7PM-12AM |
MondayMon | 12PM-4PM 7PM-12AM |
TuesdayTue | 12PM-4PM 7PM-12AM |
WednesdayWed | 12PM-4PM 7PM-12AM |
ThursdayThu | 12PM-4PM 7PM-12AM |
FridayFri | 12PM-4PM 7PM-12AM |
SaturdaySat | 12PM-4PM 7PM-12AM |
Cuisine: seafood, maharashtrian, goan, north indian, malwani, konkan
Average cost: 1300 for two people (approx.)
Working hours: 12 noon – 3:30 pm, 7 pm – 12 midnight
Disabled friendly: yes
Outdoor seating: yes
Valet parking: yes
Credit card payment: yes
Takeaway: yes
Free wifi: yes
Kids friendly: yes
Vegetarian only: no
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What we love here: thalipeeth, prawn curry, kothimbir vadi, jowar bhakri, fish
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Why visit: the only royal maharashtrian restaurant serving more than 150 veg, non- veg and seafood delicacies.
Location: 5
Taste: 5
Quantity: 5
Presentation: 4.5
Ambience: 4.5
Hygiene: 4.5
Service: 5
Cost: 4/5
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Our review: 4.5 / 5:
Diva Maharashtracha is located in Mahim. It is one of the few high-end Maharashtrian restaurants in Mumbai. It has a simple, warm and very spacious ambiance and is ideal for Seafood food lovers who like spending quality time with families who are equally in love with authentic Maharashtrian dishes plus they play traditional music which is from regions of Maharashtra. The inner décor of the restaurant uses local motifs such as Warli and Paithani art. When you visit here don’t forget to order Sol Kadhi which is a coastal drink made out of coconut milk. Also do not miss their Varan bhaat (a Maharashtrian rice preparation including pigeon split beans and rice as its main ingredients, topped with a mix of jaggery, cumin seeds, asafoetida and spices), well-seasoned Bombil fry and Bhindi kurkuri are the star dishes. If you visit this place on weekdays, you will even get a particular menu for lunch which allows you to try a wider range of dishes especially if you are alone. The various ingredients and authentic herbs and spices instantly give a soul-satisfying taste to the diners. Sometimes the owner walks around and chat with the diners. The Staff is very kind and courteous. Overall if you are in Mahim or if you want to have the authentic maharashtrian cuisine in a luxurious way then here it is.
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