I visited Trupthi Veg Restaurant and tried a variety of dishes Mini Breakfast Combo, Nellore Ghee Karam Dosa, Ghee Roast, Podi Uttapam, Dahi Vada, and Sambar Vada. The food was fresh, flavorful, and had that authentic South Indian touch. The dosas were crispy with the right amount of ghee, the podi uttapam was well balanced with spice, and both the vadas were soft inside yet perfectly fried on the outside. The Mini Breakfast Combo was a good choice to sample multiple items in one go. Overall, a satisfying experience for anyone who enjoys traditional vegetarian South Indian food. Service was decent and the ambience was simple and clean, making it a good spot for both quick meals and family dining. Meal type: Breakfast Price per person: ₹200–400 Food: 4 Service: 3 Atmosphere: 3