We ordered an extensive selection from them for a small gathering and so ended up trying most of the menu. The burgers are amazing as the buns and bread is also freshly baked and in house. The pizzas far exceeded our expectations in taste and presentation both. The noodle meals in the bowl were very filling and the veggies were of a wide variety. The pita wrap with chicken 65 was a crowd pleaser and packed with flavour yet not spicy. Lastly, their in house fries merit a special mention and the chef Anubhav was kind enough to pack and extra amount since my son loves their fries!! All in all the food is highly recommended for it’s flavour and sheer freshness!!
Finally the artist, Chef Anubhav is back and this time under a new banner – The Cake Story. Undoubtedly one of the best Chefs in the City Beautiful – everything she touches turns to Gold; literally her dishes are to die for. This review comes quite late as I tried a lot many dishes as when they launched TCS on Zomato. The Dishes I’ve tried are:
- Spaghetti with Chicken Meat Balls: The best of the lot, perfectly cooked and full of flavours, the Chicken meat balls were fresh, juicy and flavourful. Must try!
- Stuffed Chicken Breast Bowl – with Mashed Potatoes & Tomato Rice: Mashed Potatoes were smooth, The Chicken and Rice is always a winning Combo. I liked the taste and quantity of this dish.
- Railway Chicken Cutlet Burger with homestyle fries: Simple and yet so good, A No Non-sense Croissant Burger which tasted ah-mazing.
- Mango Cheesecake Jar: Polished off in no time. Mascarpone Cheese and Mango in a Jar. The reason I call Chef Anubhav an artist is, well I’d say no more try her cakes and desserts and decide for yourself. Never have I met a single person who isn’t a fan of her cooking.
I’d be trying more stuff soon and updating my review threon. Cheers! :)
Recently tried this place post lockdown.
Numerous items to choose from the menu attract me the most. Be it the burgers, pastas or desserts, the menu can go on and on. Well, my personal favourite segment of the entire meal is undoubtedly the dessert. Their Mango cheese cake is my favourite.
Also, they follow proper hygiene standards and take all the precautions as per WHO.l guidelines.
.
.
.
.
For more keep following @thefooddiggerr on Instagram & Zomato.
- Spaghetti with Chicken Meat Balls: The best of the lot, perfectly cooked and full of flavours, the Chicken meat balls were fresh, juicy and flavourful. Must try!
- Stuffed Chicken Breast Bowl – with Mashed Potatoes & Tomato Rice: Mashed Potatoes were smooth, The Chicken and Rice is always a winning Combo. I liked the taste and quantity of this dish.
- Railway Chicken Cutlet Burger with homestyle fries: Simple and yet so good, A No Non-sense Croissant Burger which tasted ah-mazing.
- Mango Cheesecake Jar: Polished off in no time. Mascarpone Cheese and Mango in a Jar. The reason I call Chef Anubhav an artist is, well I’d say no more try her cakes and desserts and decide for yourself. Never have I met a single person who isn’t a fan of her cooking.
I’d be trying more stuff soon and updating my review threon. Cheers! :)
Numerous items to choose from the menu attract me the most. Be it the burgers, pastas or desserts, the menu can go on and on. Well, my personal favourite segment of the entire meal is undoubtedly the dessert. Their Mango cheese cake is my favourite.
Also, they follow proper hygiene standards and take all the precautions as per WHO.l guidelines.
.
.
.
.
For more keep following @thefooddiggerr on Instagram & Zomato.