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Come to this restaurant to dine at if you are hungry after gazing at J N Petit Institute Library. The menu of Indian cuisine under the direction of the popular chef is gorgeous here. Make a change from your traditional meal and try perfectly cooked veggie steaks, fried vegetables and bacon and eggs at New Martin Hotel. The truth is that you will really like tasty mille-feuille, fried custard and curry dessert. Get your meal started with good wine. It's nice to order delicious coffee.
This place is well known for its great service and friendly staff, that is always ready to help you. Prices are average for the quality you receive. There is a quiet ambiance and terrific decor at this spot. This restaurant scored 4.4 in the Google rating system.
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vishal dsouza
21 days ago on Google
A Decade of Deliciousness – Soul Food at Its Best This place has been our go-to spot for soul food for over a decade. If we're in town during lunch, there's never a second thought—we're eating here. From the meat steak to the meat and fish pulao, chorizo, fish fry, and the curries—every dish is something you'll want to come back for. The food truly feels like it's made with love, and that makes all the difference. The two servers who manage the place work tirelessly, day in and day out. In all the countless times we've dined in or ordered takeout, they’ve never once messed up an order. That kind of consistency and care is rare, and it keeps us coming back time and again. Meal type: Lunch Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Clearly labeled vegetarian dishes Vegetarian options: Dal, rice, vegetable of the day
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Gowtham Dharshu
a month ago on Google
Good. Food: 5 Service: 5 Atmosphere: 5
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Nick T
3 months ago on Google
Old-School Charm with a Spicy Surprise If you're someone who believes in judging a book by its cover, the New Martin Hotel in Colaba will hit the nail on the head. Would gladly rate it 4 stars overall, but when it comes to the Pork Vindaloo, it’s an absolute show-stealer – easily a 5-star dish in its own right. The place isn’t much to look at – the walls that have seen stories and stools that don’t stay empty for long. But if your priority is authentic taste over Instagram aesthetics, you’re in the right place. This old-school Goan eatery may fly under the radar, but it packs a serious punch in the kitchen. The Pork Vindaloo is the real deal – spicy, tangy, tender, and full of depth. Every bite hits the spot, and you can tell it’s a recipe that’s stood the test of time. Other classics like Meat Fry and Fish Curry aren’t far behind either. Service is quick as a flash, prices are pocket-friendly, and though the setting may feel like stepping back in time, the food ensures your experience is one for the books. All in all, it's a hidden gem that proves great food doesn’t always come with white tablecloths. Meal type: Dinner Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 4
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Indian, Steakhouses
$$$$
Price range per person INR 200 - INR 400
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Address
WR9H+FR2, PJ Ramchandani Marg, Mumbai, Maharashtra, India, 11
Features
Сredit cards accepted
No outdoor seating
No booking
Delivery
Takeaway
Wheelchair accessible
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