Temporarily closed
Indian, Vegetarian options
Scheduled hours: 1PM - 3PM, 6:30PM - 9PM
Temporarily closed
$$$$
Price range per person INR 85 - INR 400
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Do not delay your visit – seriously, the Indian cuisine is waiting for you. Tasting perfectly cooked chicken melt, sandwiches and spiced kebabs is what most clients advise. You will enjoy good wine at this restaurant. Great juice is a decent choice.
Choose between indoor and outdoor seating. The well-trained hostess at MANZILAT'S can demonstrate how much they like their guests. The professional service is something these restaurateurs care about. In accordance with the visitors' opinions, prices are medium. The terrific decor and nice ambiance let clients feel relaxed here. Google users awarded this place 4.2.
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Visitors' reviews on MANZILAT'S
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Nila Subscription
2 months ago on Google
I barely give one star to any place - but this time I had to. I booked a table online through swiggy (seems only one way to book it online) 2 weeks before 17 January. Called them the same evening and the person who picked up very reluctantly said there is still time, we will confirm a day or two before. I requested to confirm earlier as it was an occasion of bday and I was going with some senior citizens and children (total 5 of us). I waited but I never got any confirmation. I started calling 2 days before and the day before 17th (wish I could save the call log list to post here) - 7-8 calls each day, no one picked up, no one called back, no one confirmed. It was so embarrassing for me to then tell my guests that we are going somewhere else, we all were looking forward to eat here. I completely understand that restaurants can be busy and can get booked up. But not having the decency to contact me on time and inform that was completely unacceptable. I don’t know how their food is, but I am sorry to say - customer service is something that I can’t accept to this low level. I hope the restaurant owner looks into this, takes the feedback and retrain their staff. The experience from booking to table is also something which is important for guests. Service: 1
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Deepsikha Nandi
3 months ago on Zomato
Manzilat's..Home Cooked Mutton Biryani,Galawti and Shami Kababs,Paratha,Pasinda and Halwa..The Chef and the host is the Great Great Grand Daughter of Wajid Ali Shah,King of Awadh,who was exiled in Kolkata,by the British,at the time of 1857 rebellion..He missed Lucknow untill his last breath and recreated it in Kolkata's Metiabruz, with his love for music,art,dance and food..Manzilat Fatima is tirelessly keeping the authentic Awadhi cusine alive in her own kitchen..I would definitely recommend this place if someone prefer Lucknowi cuisine..
B
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Bilash
2 years ago on Restaurant Guru
Over-hyped awadhi cuisine. We visited last night for dinner. The restaurant is located at roof top and there is no lift, you need to climb all the way up till 3rd floor. There is space crunch due to which you need to prebook. We were a group of 4, once we entered we were offered to sit inside a room with ac as rooftop was already filled. We reached at 8 pm and were waiting till 9 pm for our pre-ordered menu. On asking we were requested if we would like to be served food inside the ac room as rooftop was full which we agreed keeping in mind the heat and smoke filled rooftop as it was adjacent to the kitchen. Manzilat mam does the cooking with 2 helping hands where one was responsible for making paranthas and other for table service. We ordered 2 Beef galawati and 1 mutton galawati kebab, 4 ulte tawa ki paratha, 1 mutton biriyani and 1 mutton yakhni pulao with 2 beef pasinda and 2 firnis. Khus sherbet was served in the beginning as complimentary drink. Water and cold drinks were charged twice the mrp which is not expected from the nawabs. Coming to service which is pathetically slow it took 2 hrs to serve everything and by the time rice items came pasinda was cold and the oil turned to semi solid fat, thanks to ac. Paratha and kebabs were good but not great. Beef was excellent and tender. After tasting kebabs from Tunday kebabi in Lucknow this was no match. It lacked the flavours of green cardamom and bursting melting effect of tunday kebabi. Yakhni pulao was bland though black cardamom, mace and kebab chini was used in generous quantity but it was little overcooked with high dampness and the rice tasted stale. Biriyani was even worst with no flavour after tasting authentic Lucknow biriyani from lala and Dastarkhwan in Lucknow. Firni was ok however it missed the saffron. Also u wont be served anything extra even on request for example a Parantha apart from what is pre booked. I wonder how can someone gauge one's appetite on that particular moment. Do check the bill before paying as for us we were charged 40/- extra for mineral water which we never ordered but when cross checked it was rectified. It was a utter chaos and total mismanagement due to lack of staff. Mam was multitasking as she was cooking, handling orders over phone along with billing. Food is not spicy or oilly which is very much Lucknawi style I would say. Overall ok but will definitely not visit again or would advise anyone to go.
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All reviews
Indian, Vegetarian options
Scheduled hours: 1PM - 3PM, 6:30PM - 9PM
Temporarily closed
$$$$
Price range per person INR 85 - INR 400
© OpenStreetMaps
contributors
Address
Rubi Enterprise, Plot-1 Phase-3, Kasba Industrial Estate, Anandapur, East Kolkata Township, near Bank of Maharashtra, Kolkata, West Bengal, India
Features
Outdoor seating
Сredit cards accepted
Delivery
Takeaway
Booking
Parking
Wi-Fi
Opening hours
| SundaySun | 1PM-3PM 6:30PM-9PM |
| MondayMon | Closed |
| TuesdayTue | 1PM-3PM 6PM-9PM |
| WednesdayWed | 1PM-3PM 6PM-9PM |
| ThursdayThu | 1PM-3PM 6PM-9PM |
| FridayFri | 1PM-3PM 6PM-9PM |
| SaturdaySat | 1PM-3PM 6PM-9PM |
Website
Instagram
@manzilats
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