Hotel Madurai Veedu in Puducherry is a great place to have an authentic Madurai cuisine experience. The Elai Kattu Chicken, Mutton Dosai and Bun Parota with the awesome gravy are some of the highlights. The price is also reasonable and the delivery is average in speed. The restaurant is a great place to try out traditional South Indian dishes like Naatu Kozhi Biryani, Kothu Parotta, Fish Tava Fry and more. The staff are friendly and helpful, but the ambience could do with some improvement. The food is delicious and flavourful, but some dishes can be too salty or too spicy. The portions are also smaller than expected. All in all, Hotel Madurai Veedu is worth a visit for a taste of traditional Madurai cuisine.
worst not tasty comparing with you thalapakatti is always first only 2 egg only I asked all other hotel giving why not you humane sense Ella ukaluku 1 star Kuda ukala pathi solla athan gravy also not enough for three parotta totally worst experience at first time I order from you always I order in thalapakatti only but for small changes to you it's very wrong decision you proved me