Indian, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
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Indian cuisine is offered at this restaurant. Visit Kund Indian Barbeque for a break and order good chicken skewers, tandoori kebabs and dal makhani. Tasty mango dessert, spoon sweets and pudding are the best dishes. It might be good to try great mango lassi, lemonade or juice.
Food delivery is a big plus of this place. Most visitors state that the staff is cheerful. Service at this spot is something one can call prompt. Here you will pay adequate prices. At this restaurant, guests can enjoy the nice ambiance and modern decor. Kund Indian Barbeque scored 4 in the Google rating system.
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Visitors' reviews on Kund Indian Barbeque
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Sarju Kumar
a month ago on Google
Best best north indian food ever. Food: 5 Service: 5 Atmosphere: 5
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punam chand
a month ago on Google
Still serve great food, but the staff need to be a bit more attentive while taking orders. Food: 5 Service: 4 Atmosphere: 4 Service: Dine in Meal type: Dinner Price per person: ₹800–1,000 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Clearly labelled vegetarian dishes
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kashif alam
a year ago on Google
Kund Indian Barbeque in Indiranagar stands out as one of the best spots in Bangalore for authentic North Indian cuisine. The restaurant prides itself on delivering rich, flavorful dishes that truly capture the essence of traditional North Indian food. During our visit, we sampled a variety of their offerings, and each dish impressed us with its authenticity and taste. The Tandoori Chicken was perfectly marinated and grilled to perfection, with juicy, tender meat and a smoky char that enhanced the flavor. It’s easily one of the best tandoori dishes we’ve had in Bangalore. We also tried the Thali Combo, which included Malai Chaap, Daal Makhani, and Aloo Sabji. Each element of the thali was delicious, with the Daal Makhani being rich and creamy, and the Malai Chaap offering a delightful, melt in your mouth texture. The Amritsari Kulcha served with traditional white makkhan (butter) was another highlight crispy on the outside and stuffed with flavorful filling, it paired perfectly with the side dishes. The Peas Pulao and Mix Veg Sabji added a light, flavorful balance to the meal, offering a comforting taste of home cooked North Indian classics. For drinks, the Mango Lassi was refreshing and smooth, with the perfect amount of sweetness. To end the meal on a sweet note, the Gajar ka Halwa was a delightful treat warm, rich, and not overly sweet, with just the right amount of ghee. The ambiance of Kund Indian Barbeque is welcoming and cozy, making it a great place to enjoy a relaxed meal with friends or family. The service is quick, and the staff is attentive, ensuring a pleasant dining experience from start to finish. If you’re craving authentic North Indian food in Bangalore, Kund Indian Barbeque is a must visit. Whether it's their smoky tandoori meats, comforting thalis, or rich desserts, this place delivers on every front. Service: Dine in Meal type: Lunch Price per person: ₹600–800 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Dal Makhani, Gajar Ka Halwa, Gajar Halwa Vegetarian offerings: Large vegetarian selection
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Indian, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
Address
Indiranagar
303, Ashoka Terrace, 5th Main Rd, Bengaluru, Karnataka, India
Features
Delivery
Сredit cards accepted
No outdoor seating
Takeaway
Not wheelchair accessible
Wi-Fi
Website
Instagram
@kund_bangalore
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