Dosa Hub

Hi sir,Thank you for taking the time to share your feedback about your recent experience at DosaHub. We deeply value all our patrons and are committed to providing the highest quality service to everyone who walks through our doors.Upon reviewing the CCTV footage from the day in question, we observed that it was nearing our closing time. Our team had informed customers in advance that sambar was unavailable and offered podi as an alternative. We apologize if this was not communicated to you clearly or if it caused any inconvenience.We want to assure you that we never use maida flour in our dosa batter; our recipes strictly adhere to traditional methods. You're welcome to speak directly with our kitchen chef for any clarifications.We acknowledge and sincerely apologize for not providing you with the menu card promptly. This oversight is entirely on our part, and we are taking steps to ensure it doesn't happen again.Regarding the interaction with our cashier, we strive to treat all our customers with respect and courtesy, regardless of gender or age. Our staff is trained to handle all situations professionally, and we regret any discomfort caused during your visit.At DosaHub, our guiding principle is "Atithi Devo Bhava" – we see our customers as embodiments of the divine. We are truly sorry for any aspect of your experience that did not reflect this philosophy.We would appreciate the opportunity to discuss this matter further and address any remaining concerns you may have. Please feel free to reach out to my phone number

Thank u so much for your review