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Clients enjoy the sights of Namgyal Institute of Tibetology and book a table for nice dishes here. It's worth visiting this restaurant for perfectly cooked pork. A number of people highlight that the staff is hospitable at this place. Guests mention that the service is terrific here. Most visitors are loyal to Bhutia kitchen because of the lovely atmosphere. But this place hasn't achieved a high rating from Google users.
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Visitors' reviews on Bhutia kitchen
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Shama Dewan
7 months ago on Zomato
packing was not done properly cause dachi had spilt.
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Chimib Bhutia
7 months ago on Zomato
The pork curry was undercooked and had a terrible taste. The dal and side vegetables lacked salt, and the rice was also not properly cooked. Please ensure the food is tasted before sending it to customers. It is not worth the money paid..
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Sringeshwari Waiba
2 years ago on Google
So very disappointed. I didn't eat home Cooked food just to fill my tummy with bhutia kitchen's thukpa (bcs the first I went it tasted good, maybe that was a FLUKE shot) but today I swear to God, I am never going back there and also WOULDN'T SUGGEST ANYBODY THERE. We had ordered dry fry chicken with less than 8 pcs of rs330 and it was fried with oil that was already used. Very yellow oil. It was understandable if it was chicken oil but it was oil that was used to fry prawn. I could smell the oil from the table itself. I complained about it to the waitress and the one on the bill table was being very aggressive of what I told. Moreover, My little sister even told she could make the chowmein so much better than that ordered there. I am very disappointed. Food: 1 Service: 1 Atmosphere: 1
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Chinese
$$$$
Price range per person INR 200 - INR 400
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8JG6+HVJ, Nam Nang Rd, Gangtok, Sikkim, India
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