veri delicious litti chokha and sattu paratha just like home made food.... please once visit here .... nd also allu paratha available... at cheap prices... u wil go again if u go once... this litti chokha centre just near to National institute of technology ( NIT ) raipur.. Herbs and spices used to flavour the litti include onion, garlic, ginger, coriander leaves, lime juice, carom seeds, nigella seeds and salt.Tasty pickles can also be used to add spice flavour. In western Bihar and eastern Uttar Pradesh litti is served with murgh korma or chokha (a vegetable preparation of roasted and mashed eggplant, tomato, and potato).