Tibetan food is good here. Food delivery is a big plus of this restaurant. But Yo Tibet Restaurant is not highly estimated by Google users who provided it a below average rating.
Laphing was average and the mutton momo had too little meat in it with no smell of mutton. I would recommend their chiken momo insted. Price per person: ₹400–600
I had heard a lot about this place, so I recently decided to visit. The ambiance was nice, and when we asked the server about the types of lapping they serve, she mentioned they offer veg and keema lapping. We chose to try the veg lapping and momo. It took about 15 minutes for our order to arrive. Unfortunately, the lapping was below average in taste and seemed overcooked or too steamed. The momos, however, were good. We also asked for soft drinks, but they didn’t have any cold beverages available. When we received the bill, we noticed an extra charge for the lapping. The menu listed the veg lapping at 90, but we were charged 120. I asked about the difference, and the staff explained that we had ordered "wai wai lapping," which costs 120. However, when we initially inquired about the lapping options, they only mentioned veg and keema, with no mention of the different types or pricing. We went ahead and paid the bill, but I think the staff needs better training on their menu to avoid confusion. Overall, it was an average experience. Food: 3 Service: 3 Atmosphere: 5