Not someone who would criticise a new business but one word for the food I received, disgusting! The rice was hard and raw, no flavour whatsoever. The packaging sucked! I couldn’t find one positive thing to write.
How do people just start a restaurant business without learning to serve good food first?
What I think is the restaurant doesn’t care about how the customers would like their food. They are like, we sell whatever and however we wanna sell so that’s the customers problem to not like their products. I would give less than 1* if that was an option. The food looked like made from scrap, jugaad you know!
How do people just start a restaurant business without learning to serve good food first?