Name: Veranda Bandra - Modern Indian Restaurant & Rooftop Bar
Address: 331, Doctor BR Ambedkar Road, Pali Hill, Mumbai, Maharashtra, India
Telephone: +919920701844
Price range: $$$
Rating: 4.4

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Meals at Veranda Bandra - Modern Indian Restaurant & Rooftop Bar

Food at Veranda Bandra - Modern Indian Restaurant & Rooftop Bar

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This is the best spot near St Teresa Church. This restaurant offers Indian meals. That's a nice idea to order tasty chicken pies, blueberry salads and mango chicken. Enjoy good coconut cakes, chocolate pie and chocolate fudge Veranda Bandra - Modern Indian Restaurant & Rooftop Bar offers. Try the delicious coffee martini, orange vodka or Merlot served here. Great iced vanilla latte, orange latte or herbal tea are what may make you return to this place.

The great location of this spot makes it easy to reach even in rush hours. Creative employees welcome visitors all year round. The professional service is a big plus of this restaurant. A number of reviewers highlight that prices are affordable for what you get. The lovely interior design and pleasant background music let clients feel relaxed here. Google gives it 4.2 so you can choose Veranda Bandra - Modern Indian Restaurant & Rooftop Bar to spend a good time here.

Frequently mentioned in reviews

cheese trilogy

benjamin

makan

govinda

legendary Butter

the Olive Chicken

too loud

live music

both indoor and outdoor seating

a Saturday

Ratings of Veranda Bandra - Modern Indian Restaurant & Rooftop Bar

Zomato 4.4/5 ⋅ 4411 votes Foursquare 6.3/10 ⋅ 1 vote Google 4.2/5 ⋅ 2585 votes

Trip 4.4/5 ⋅ 87 votes

Facebook 4.7/5 ⋅ 683 votes

Features

Delivery Outdoor seating Takeaway Сredit cards accepted Parking Booking Wheelchair accessible Wi-Fi

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Visitors' reviews on Veranda Bandra - Modern Indian Restaurant & Rooftop Bar

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Sonalika Karnik

23 days ago on Google

We had a wonderful experience here. The ambience was really good, cozy and welcoming. The food was delicious, and the staff was extremely polite and attentive. We celebrated our friend’s birthday here, and they were very cooperative and made sure everything went smoothly. It’s a great place to hang out and celebrate special occasions. Meal type: Brunch Price per person: ₹800–1,000 Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Clearly labeled vegetarian dishes

Bhupendra Rana

a month ago on Google

Absolutely my number 1 favourite, you can order any random dish and it will be worth it. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ₹2,000+ Recommendation for vegetarians: Highly recommend Vegetarian options: Has great veg and non options.

Response from the owner a month ago

Thank you so much for the love Mr. Bhupendra. Hope to serve you in any of our outlet soooooon. Thank you and have a great weekend

Foodreviewonline

6 years ago on Restaurant Guru

The veranda is a bright sunlit courtyard with an art deco vibe in the heart of Bandra serving up deconstructed modern Indian cuisine while keeping traditional flavorings intact. Space is a melting pot for artists both in a traditional and gastronomic sense coming together to offer a unique sensorial experience to all day diners with palate-pleasing dishes and vivid works of art exhibited around. Owner and head chef Monish Rohra adapted the banquet area of his family hotel into this hotspot of jazz and fine-dining, choosing to continue serving Indian cuisine but giving it a modern twist.

What did we Order:

Salads: (4.5 / 5 )

CONTEM BEETROOT SALAD:
Loved every bite of it. Its baby beetroot with Quinoa and dressing of Kasundi honey mustard dressing. It also had feta cheese and pieces of citrus fruit and pears.

Appetizers: (3.5 / 5)

RAJA DAHI VARMA:
This dish certainly didn’t live to our expectations. Although the fritters were soft the dish felt overall really heavy and there are certainly better options to choose from.

MAIN COURSE (3 / 5)

RAJASTHANI GATTA NU SHAAK

This dish had certainly the right flavors but there was nothing exciting that you would have not experienced before if you are a food lover. I expected the innovation in this dish considering the place is run by a renowned chef. The dish is served with Raita and Sundried tomato Kulcha.

SOMETHING TO DRINK:

We tried the Sula Rose by the glass and ended up becoming the highlight of the afternoon. It is unfortunate when a glass of wine becomes the star of your meal when you are clearly out there to experience something new for your taste buds.

Overall review points:

Food: 3.5 / 5 ( All though the food was decent I found limited options for Vegetarians. )

Service: 4.5/5 ( Service and speed of execution was great also with the everlasting smile )

Ambience: 4.0/5 ( Perfect for Sunday laid back lazy Brunch and all though you are in the air-conditioned environment you would feel the vibe of bringing outdoors)