All the guests like the menu that offers gorgeous Chinese cuisine at this restaurant. The Delicious Khana provides food delivery for the convenience of its customers. Being at this place, degust perfectly cooked momos and good chicken. Many reviewers say that the staff is creative at this place. If you want to enjoy cool service, you should visit this spot. The peaceful atmosphere makes a good impression on visitors. But this restaurant is not highly appreciated by Google users who assigned it a below average rating.
SundaySun | 11:30AM-11PM |
MondayMon | 11:30AM-11PM |
TuesdayTue | Closed |
WednesdayWed | 11:30AM-11PM |
ThursdayThu | 11:30AM-11PM |
FridayFri | 11:30AM-11PM |
SaturdaySat | 11:30AM-11PM |
When I complained the same to owner of the restaurant instead of addressing my grievance or apologising for delivering unsafe food he started making excuses for it. Who would be responsible if iron nail inside the food delivered by the Delicious Khana (Sukhdev Vihar) went into my or my family member’s stomach?
Secondly, I think it should be written on the menu card of the restaurant that if any customer will suffer in future because of unsafe food delivered by Delicious Khana (Sukhdev Vihar), then he is expected to write about the same properly on a social media or else restaurant would not address his issue.
The Food Safety and Standard Authority of India should take action against this restaurant as they are not following the safety measures while preparing the food and I would have complained for their negligent act but I thought that the owner of the restaurant should be informed first. But instead of addressing this serious issue, he made excuses and tried to defend his staff.
Whenever I put a review about the restaurant it gets deleted or the owner tries to find fault in my review. Instead of defending the restaurant on social media, staff and owner of the restaurant should focus on following safety measures properly while preparing and delivering the food to their customers. Iron Nail in anybody’s food can be fatal. It is the responsibility of the restaurant owner to check that the staff members follow the safety measure while preparing the food.
I am doing this comment so that such serious issue is not taken lightly because it can be dangerous for anybody and anything related directly to health is a matter of great sensitivity.