Enjoy Chinese Budhhist Temple by default, the clients' recommendation is to visit this restaurant as well. Here, you can discover the recipes and ingredients of the Chinese cuisine. You can have nicely cooked paneer, pies and kacamak at The Calcutta Kitchen. If hungry, come here for good rice cakes, chocolate lava cakes and chocolate cakes.
The courteous staff meets you at this place all year round. Enjoyable service is something visitors agree upon here. There is quiet ambiance at this spot, as clients find it. But this restaurant is not highly estimated by Google users who assigned it a below average rating.
Located right at the junction of Bangur and Jessore Road , they have revamped themselves and added new cuisines to their already existing menu .
The Ambiance is pretty relaxing and it has a huge sitting capacity, 110 to be particular.
The staff is courteous and know the menu inside out and can help you in just choosing the perfect dish for you .
So let’s start with the mocktails I tasted there .
1. Peru Pyala ~A soothing and cooling combination of Guava lemon juice with mint surprise and definitely a must try .
2. Sunset Island ~ Blend of orange and cranberry with a hint of peach and soda , one of the most beautiful drink ever and very refreshing .
For starters we had
1. Grilled Stuffed Peshawari Aloo ~ Baked with oodles of cheese it was very delicious .
2. Golden American Corn Salt and Pepper ~ Perfectly flavoured and served on a edible wanton sheet , this is a must try .
From the Oriental Section we had
1. Veg Hakka Noodles with Marinated Vegetables in Lemon and Coriander Sauce and it will surely tickle your taste buds .
From the English Fillers we had
1. Spinach and Potato Gnocchi with Tomato Parmesan was pure heaven .
From there Traditional Collection we had
1. Shaam Savera ~ Their Signature dish which is Spinach and Paneer Koftas in Makhni gravy was bomb .
2. Lalla Mussa Dal ~ Dal Makhni slow cooked for 36 hour was literally so creamy and delicious.
3. Biryani Pilaf ~ Cooked Old Kolkata Style and served with Raita was literally a treat for a rice lover like me .
4. Butter Naan ~ Cooked to perfection on the tandoor , a personal favourite .
For Desserts , my favourite part of any meal we had
1. Chocolate Lava Cake ~ topped with warm chocolate sauce and vanilla Ice cream , a match made in heaven .
2. Black currant Kulfi ~ now that’s a unique combination and surely a great one .
Head to this place and enjoy the amazing food they have to offer and yes thanks me later ????