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Savor Vegetarian food that will combine many elements of culinary traditions. Try perfectly cooked naan, Italian pasta and mexican pizza. Good margaritas are what can make you return to this restaurant.
Many reviewers consider the staff creative. Guests mention that the service is cool here. Pay low prices for eating at The Secret Kitchen. You will definitely like the nice atmosphere and homey decor. Based on the visitors' feedback on Google, this place deserved 4.3.
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Visitors' reviews on The Secret Kitchen
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Shilpa P
a month ago on Google
I go to a restaurant for good food. When everything else is lovely but the food doesn’t land, that’s hard to ignore. The plating was beautiful. The atmosphere was warm and inviting. The staff, while clearly inexperienced, genuinely wanted to do a good job. Yes, it took four people to do what one usually would, but the intent to serve was there, and that counts. Here’s the thing though. The food lacked depth. The flavours were ok but safe. There was no intensity, no creativity, nothing that made me pause or want to talk about the dish afterwards. I could have been anywhere eating this food. I went in with high expectations and left disappointed. Not because it was bad, but because it was simply ok. Food: 1 Service: 4 Atmosphere: 5
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Snehal Jain 37
2 months ago on Google
Food: 4 Service: 4 Atmosphere: 5
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Falak Kakkad
6 months ago on Google
Having dined at The Secret Kitchen’s Vadodara outlet twice before, I had a fair idea of what to expect here in Rajkot beautiful plating, stunning decor, but food that often leans more towards presentation than depth of flavor. My Rajkot visit was quite similar. We started with the TSK Palak Chaat, crispy spinach leaves dressed up with chutneys, curd, sev, and pomegranate. It looked beautiful and the flavors were good, but it felt a bit heavy after a few bites. The Amritsari Paneer was one of the better dishes of the night, the paneer was fresh, soft, and well-marinated, paired nicely with the gravied base. Alongside, we ordered the Secret Roomali, which honestly wasn’t so “secret.” It was a green roomali roti coloured with spinach purée visually striking, but taste-wise, nothing extraordinary. The Reshmi Paratha on the other hand was quite flavorful on its own. Think of the triangle parathas your mom makes with layered folds, this one had great multiple layers too(similar to the puff pastry doughy thing), but what it lacked was that flaky crispness on top and bottom that makes you tear into it with joy. Finally, for dessert, we tried Chef Aanal’s Autograph. It’s presented with flair chocolate bowl, brownie crumble, vanilla ice cream, hot chocolate sauce poured dramatically on top. A great spectacle for kids and Instagram, but for adults looking purely at flavors, it’s essentially a brownie sundae in fancy plating. Definitely skippable unless you’re here for the show. Overall, Rajkot’s TSK continues the same vibe as Vadodara, a place that wins on ambience and presentation, but the food still has room to grow. Worth a visit if you’re curious, but go in with tempered expectations. Price per person: ₹800–1,000 Food: 3 Service: 4 Atmosphere: 4 Vegetarian offerings: Menu is all vegetarian
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Vegetarian
$$$$
Price range per person INR 400 - INR 600
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Address
Bus Stop, 9 10, 150 Feet Ring Rd, nr. Shital Park, Rajkot, Gujarat, India
Features
Сredit cards accepted
Delivery
Takeaway
Booking
Wheelchair accessible
Parking
Instagram
@thesecretkitchen.rajkot
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