Subbayya Gari Hotel - Marathahalli

Subbayya Gari Hotel in Marathahalli, Bengaluru is a must-visit for anyone seeking authentic Andhra cuisine. The establishment boasts a warm and inviting ambiance, with spacious interiors that provide ample seating for large groups. The price range is reasonable, with a meal for two costing around INR 500.

Located in the heart of Marathahalli, this fine dining spot is easily accessible by public transportation or car. One of the restaurant's special features is its outdoor seating area, which provides a serene and relaxing atmosphere for diners to enjoy their meals.

The menu boasts a wide variety of dishes, including traditional Andhra favorites such as Pappu (lentil soup), Avakaya (mango pickle), and Gongura Pasta (sorrel leaf spaghetti). For those seeking a refreshing drink, the establishment offers a variety of soft drinks, including Limca and Thums Up. Wine lovers can indulge in a glass of Sula Sauvignon Blanc or a bottle of Grover Zampa Shiraz.

The service at Subbayya Gari Hotel is exceptional, with staff members such as Mohammed, Aravind, and Surya going above and beyond to ensure that diners have an enjoyable experience. They are knowledgeable about the menu and happy to make recommendations based on diners' preferences.

Overall, Subbayya Gari Hotel is a fantastic place to enjoy delicious Andhra cuisine in a welcoming atmosphere.