Southland Restaurant
Permanently closed
Restaurant
in Hyderabad
The spot is permanently closed.
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Maybe this place was called Swaad Reloaded earlier.
Chinese
Permanently closed
$$$$
Price range per person INR 300
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Foodie Shabab
3 years ago on Google
So as usual we recently visited @southlandrestaurant southlandresaurant . To try their authentic scrumptious South Indian food Here’s the list of food we tasted ........! We started with Mutton soup ,Mutton fry & Konaseema Kodivepudu . Soup which we tried was too salty and disturbed our taste buds and can be surely improved . Where as Mutton fry has sticky and slimy texture. But Konaseema Kodivepudu was perfect which tasted great . Comming to the main course . Royala Laguru was my personal favourite . It gives a perfect flavour which is served with steamed rice . The Kodi Kuda ( chicken curry ) . Fish curry :- It was a bit spicy and if served with steamed rice will surely make you appreciate it And the last dish we tried were Thalis which included both veg and non veg meals We really liked both the thalis which gives us traditional South Indian vibes / feels . Lastly , My overall experience was great and really had a great time . We enjoyed the dishes and will surely order it again on my next visit. Taste : 4.5 Ambience : 4 • Mutton soup • Mutton fry • Konaseema Kodivepudu • Royala Lguru • Veg Thali • Non - Veg Thali • Gongura Kodi Kura • Vetamamsam Kura • Fish Curry Thanks for hosting the session @foodbloggerhyderabad Do give it a like and comment down below about your favourite south indian dish.
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Shiwalsh H.Y
3 years ago on Google
Iam from kerala.I have been to hyd on my personal work in madhapur, my friend has suggested me this hotel. The food is really good and tasty, Pulav and chicken fry the combination is awesome
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vijay kumar
3 years ago on Google
On a busy working day, we were looking for some nice South Indian restaurant to have some spicy food around Hitech and Madhapur. On searching Zomato for options, we stumbled upon Southland Restaurant under the new restaurant category. The food here is typical Andhra style food. The restaurant was empty when we entered but picked up pace with a lot of footfalls as we spent time. The service was super quick without any delay. The place can host about 25-30 people in a single seating. Coming to the food, we had the following: Kodi Charu - This was just the beginning we needed where the soup was super spicy. Konaseema Kodi vepudu - Baiscally a chicken fry made in Andhra style cooking. Tasted very good. Kodi Liver Vepudu - Cooked to perfection, if you are a liver eater, you would like it for sure. Chiclen Pulav and Mutton Pulav - These were the star attractions for the day. Both chicken and mutton were well cooked and the rice was flavorful. A definite recommendation here. Chapala Pulusu - This went very well with the steamed rice. The tangy taste of the pulusu was on a different level. Royalla Iguru - Small prawns were cooked to perfection and once again the Godavari style cooking was amazing. Chicken Chettinau Curry - Spicy CHicken preparation using the chettinadu masalas was good. Non-Veg Thali - If you are a Thali lover, this is a great choice. While everything tasted good, I'd like them to focus on the stairway which was quite dark. Also, be prepared for some super spicy food.
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Chinese
Permanently closed
$$$$
Price range per person INR 300
© OpenStreetMaps
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Address
Madhapur, opp. Vikram hospitals, Hyderabad, Telangana, India
Features
Delivery
Takeaway
Opening hours
| SundaySun | 12PM-3PM 8PM-11PM |
| MondayMon | 12PM-3PM 8PM-11PM |
| TuesdayTue | 12PM-3PM 8PM-11PM |
| WednesdayWed | 12PM-3PM 8PM-11PM |
| ThursdayThu | 12PM-3PM 8PM-11PM |
| FridayFri | 12PM-3PM 8PM-11PM |
| SaturdaySat | 12PM-3PM 8PM-11PM |
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