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Sabir's Hotel

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9403 votes
Indian, Mughlai, Vegetarian options
Open now 7AM - 11PM
$$$$ Price range per person INR 480
Sabir's Hotel on map
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3&5, Biplabi Anukul Chandra St, 3
Kolkata, West Bengal, India
Chandni Chowk
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If you happen to be around Tippu Sultan's Mosque, visit this restaurant. All the visitors love the menu that offers gorgeous Indian and Mughlai cuisines at Sabir's Hotel. Food delivery is a big plus of this place. You can share nicely cooked tandoori chicken, chicken skewers and chicken roti with your friends and spend a nice time here. This spot provides tasty yogurt. A selection of delicious cordial or good champagne is recommended to guests. If you're the great masala chai fan, you may like this restaurant.

The nice staff works hard, stays positive and makes this place great. If you want to experience professional service, you should go to Sabir's Hotel. In accordance with the reviewers' opinions, prices are average. The cute decor and comfortable ambiance let clients feel relaxed here. The overall rating of this place on Google is 4.

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Visitors' reviews on Sabir's Hotel

/ 1554
Neelima Das Request content removal
found hair in the chicken
Krishnendu Request content removal
Behaviour of the restaurant is very very bad. I called the restaurant for confirmation and replied very badly. Food is good.
Projjwal Datta Request content removal
On 29july.... I went here with my project partner sunil to take a lunch after bought some project components at chandni market... And experienced this heritage restaurant..... " There was a time when Mughlai food was not available in every locality. You would not find biriyani stalls, kebab outlets in every part of Kolkata, rather they were concentrated in certain hubs. This was the time when Sabir's hotel came in the year India won its independence. Much to the delight of the people of Kolkata who have always celebrated global cuisine and varied tastes, Sabir successfully brought in the concept of authentic Mughlai dishes to the city of gastronomical delights! It was in 1940 when Sabir Ali travelled a long way from Lucknow to Kolkata in pursuit of a dream and to earn a living. He began his journey as a helping hand at a Titagarh Hotel but he always had an irresistible urge to run an eatery of his own. He was also an impeccable chef himself. This led to the birth of Sabir's Hotel. Today, Sabir is one of the most sought-after places in Kolkata for Mughlai delicacy. Being a chef himself, Sabir Ali created an identity for Sabir by cutting a niche with its magnificent specialties like Rezala, Paratha and tea. In those days, the restaurant was small and the kitchen was in front. It was more of a melting point or adda zone for the Kabuliwalas of Kolkata. Even today, you can find these Kabuliwalas of Kolkata come to Sabir in search of morning and evening delicacies. Even our very own Mahanayak Uttam Kumar and celebrated director Satyajit Ray were regular customers of this joint. ‘Rezala’is one delicacy that tops the list of Mughlai cuisine in Sabir. The special Rezala available here is very different from the rest of India. And you will not believe but this Kolkata special Rezala was cooked up first by Haji Sabir Ali with magical ingredients. The special recipe has a mix of ingredients including mutton breast, various spices, poppy seeds, ghee, jaffran, dry red chilli and jaitri. Turmeric is not used. The right proportion of the species gives it the scrumptious taste. One has to cook the entire thing on charcoal fire to get the perfect aroma. People who have been regular visitors of Sabir say that the taste has changed to some extent, but still the Rezala is superb. " But my pocket does not support me to try the special items so i tried tandoori roti and chicken bharta in a share with him....surprisingly It's perfect for that noon... So delicious and pocket friendly I want to invite you all, please visit here and experience extraordinary things‍ ....i loved it's environment first time i came here so I was feeling glad to visit. For more interesting and informative reviews about West Bengal even kolkata then you should follow me here and on also Facebook ..... Thanks Service: Dine in Meal type: Lunch Price per person: ₹1–200 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tandoori Chicken, Mutton Rezala and Tandoori Roti, Firni, Chicken Chap, Chicken Bharta, Shahi Tukda, Special Mutton Rezala, Chicken Rezala, Mutton Rezala Sabir Special Vegetarian options: There is no option for vegetarians.
Indian, Mughlai, Vegetarian options
Open now 7AM - 11PM
$$$$ Price range per person INR 480
Sabir's Hotel on map
© OpenStreetMaps contributors
3&5, Biplabi Anukul Chandra St, 3
Kolkata, West Bengal, India
Chandni Chowk
Address
Chandni Chowk
3&5, Biplabi Anukul Chandra St, Kolkata, West Bengal, India, 3
Features
Cash only No outdoor seating Delivery Takeaway Not wheelchair accessible
Opening hours
SundaySun 7AM-11PM
MondayMon 7AM-11PM
TuesdayTue 7AM-11PM
WednesdayWed 7AM-11PM
ThursdayThu 7AM-11PM
FridayFri 7AM-11PM
SaturdaySat 7AM-11PM

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