Where:

M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )

Add to wishlist
Add to compare
1254 votes
Maybe this place was called Ravi’s Kitchen earlier.
Seafood, Vegetarian options
$$$$ Price range per person INR 200 - INR 400
M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant ) on map
© OpenStreetMaps contributors
Waltair Main Rd
Visakhapatnam, Andhra Pradesh, India
Add a photo
100 photos
Try out meat meals at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
The interior of M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Try out pizza at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Order seafood at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Food at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Meals at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Food at M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )
Add a photo
Add your opinion

Food delivery is a big advantage of this restaurant. But clients rate M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant ) below average on Google.

Frequently mentioned in reviews

See allLess

Ratings of M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )

Visitors' reviews on M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant )

/ 509
Murthy Request content removal
no salt no taste at all I will rate 0
Professor 0007 Request content removal
Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Price per person: ₹1–200
vamshi reddy Request content removal
Biryani was more like haldi and karam mix, instead of normal biryani paneer biryani served and charged more... Food: 2 Service: 1 Atmosphere: 2 Meal type: Lunch Price per person: ₹400–600
Seafood, Vegetarian options
$$$$ Price range per person INR 200 - INR 400
M/S Ravi’s Kitchen ( Veg & Non-Veg Restaurant ) on map
© OpenStreetMaps contributors
Waltair Main Rd
Visakhapatnam, Andhra Pradesh, India
Address
Waltair Main Rd, Visakhapatnam, Andhra Pradesh, India
Features
Сredit cards accepted Delivery Outdoor seating Takeaway Wheelchair accessible
Report incorrect information

Tasty dishes in Visakhapatnam

Restaurant features in Visakhapatnam

Updated on: