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Visitors enjoy the sights of Shreyas Folk Museum and book a table for nice meals here. Guests highlight that they like the menu of Vegetarian cuisine here. Cooks at this restaurant do their best to provide visitors with tasty cheese naans, vegetable pasta and mexican pizza. You can order good ice cream, chocolate cakes and grilled mango. According to the comments, clients usually like asking for delicious mint mojito here. Come to Rangeen for great rose lemonade, chocolate frappe or chocolate shake.
The attentive staff welcomes people all year round. Service at this place is something one can name professional. Most reviewers find that the dishes have reasonable prices. You will certainly appreciate the exotic ambiance and spectacular decor. Google users awarded this spot 4.4.
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Shah Smit
2 months ago on Google
Recently, I had the pleasure of dining at Rangeen Restaurant, and the experience was nothing short of delightful. Known for its vibrant ambiance and diverse menu, Rangeen lived up to its name with a burst of flavors and colors in every dish we tried. Here’s a breakdown of what we ordered and how each dish impressed us: Hanging Paneer The evening kicked off with the visually stunning Hanging Paneer—a creative and theatrical starter that came skewered and suspended, drawing curious glances from neighboring tables. The paneer was marinated beautifully, with a smoky tandoori essence that complemented its soft texture. Each bite was infused with just the right amount of spice and tang, making it a memorable start to our meal. Mexican Bowl Next up was the Mexican Bowl, a hearty and colorful medley of flavors. It featured layers of Mexican rice, beans, sautéed veggies, and cheese, topped with a zesty salsa and sour cream. The ingredients were fresh, and the dish was well-balanced—not too spicy, but with enough zest to keep things exciting. It’s perfect for anyone craving a fusion twist on comfort food. Pink Sauce Pasta (Penne) The Penne Pasta in Pink Sauce was creamy, rich, and indulgent—exactly what you’d want from a fusion Italian dish. The sauce struck a lovely balance between tangy tomatoes and velvety cream, coating the pasta perfectly without being overly heavy. It was garnished with herbs and a sprinkle of cheese, making it both visually appealing and satisfying. ️ Teekhi Kadhai Sabzi True to its name, the Teekhi Kadhai Sabzi delivered a fiery punch of spice. This dish is definitely for those who enjoy a bit of heat! The vegetables were cooked to perfection in a thick, flavorful gravy that was aromatic and robust. It paired wonderfully with naan or rice, and offered a traditional Indian experience with a bold twist. Cheese Ball Butter Masala This dish was a showstopper. The Cheese Ball Butter Masala was indulgent and creamy, featuring soft, melt-in-your-mouth cheese balls swimming in a luxuriously buttery tomato-based gravy. It was mildly sweet with a touch of spice—rich without being overpowering. This unique twist on a classic butter masala is something I would come back for. ⸻ Ambiance & Service The ambiance at Rangeen was chic yet cozy, with colorful decor and soft lighting that created a warm and inviting environment. The staff were attentive, courteous, and quick to offer recommendations, which made the dining experience even more enjoyable. ⸻ Final Verdict Rangeen Restaurant is a must-visit for food lovers who appreciate creativity in presentation and bold, diverse flavors. Whether you’re in the mood for Indian classics with a twist or global comfort food, their menu has something for everyone. The attention to detail in both food and service makes this a spot I would gladly return to. Rating: 4.7/5 Highly recommended! Food: 4 Service: 5 Atmosphere: 5
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Harsh Trivedi
2 months ago on Google
Visited this place for a small get-together with family and friends. The restaurant has a nice ambiance—spacious and comfortable seating. They also offer valet parking, which is convenient. We started with Noodle Manchurian Soup and cheesy Garlic Soup. Both were decent, but the Garlic Soup stood out—creamy and flavorful. In starters, we tried Corona Cigars and Hanging Paneer Tikka. The paneer was soft and went well with the green chutney. For mains, we had Pineapple Macaroni, which was a bit bland for our taste, and Cheese Ball Butter Masala, which was rich, cheesy, and delicious—especially with garlic naan and stuffed cheese naan. We also ordered Mughlai Biryani and Mint Mojito. The biryani had a good aroma and taste, and the mojito was refreshing. Only downside was the service—it was quite slow and not up to the mark but overall no disappointment. Overall, the food and ambiance were good. Worth a visit if you're not in a hurry. Meal type: Dinner Price per person: ₹1,000–1,200 Food: 4 Service: 3 Atmosphere: 5 Vegetarian offerings: Menu is all vegetarian
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Sujata Shah
2 months ago on Zomato
I ordered icecream, but there was ice crunch in it
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Vegetarian
ClosedOpens at 12PM
$$$$
Price range per person INR 1,000
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Address
Premises of 650 The global Kitchen, Shreekunj Mandapam, Beside Golden Tulip Bunglows Tulip Citadel &, Ahmedabad, Gujarat, India
Features
Сredit cards accepted
Delivery
Takeaway
Parking
Booking
Wheelchair accessible
Wi-Fi
Opening hours
| SundaySun | 12PM-3PM 7PM-11PM |
| MondayMon | 12PM-3PM 7PM-11PM |
| TuesdayTue | 12PM-3PM 7PM-11PM |
| WednesdayWed | 12PM-3PM 7PM-11PM |
| ThursdayThu | 12PM-3PM 7PM-11PM |
| FridayFri | 12PM-3PM 7PM-11PM |
| SaturdaySat | 12PM-3PM 7PM-11PM |
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@rangeenrestaurant
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