"Delicious Blend of Rajasthani and Punjabi Flavors!" Rating: The Dal Bati was an absolute treat—crispy, perfectly cooked bati paired with rich, flavorful dal and a generous drizzle of ghee. The sweet churma added a lovely touch. On the Punjabi side, the Butter Kulcha was creamy and packed with smoky, bold flavors, while the Paneer Tikka was perfectly grilled and full of spices. The fluffy Amritsari Naan tied everything together beautifully. A must-visit for lovers of authentic North Indian cuisine! Service: Dine in Meal type: Dinner Price per person: ₹200–400 Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Menu is all vegetarian Vegetarian options: must try all item