Panchhi Petha is a popular Indian sweet delicacy that originates from the city of Agra in the northern state of Uttar Pradesh. It is renowned for its unique texture, flavor, and centuries-old tradition. Petha is made from a specific type of ash gourd (also known as winter melon or white pumpkin), which is peeled, deseeded, and cut into various shapes.
We love the quality and variety of Panchi petha this time I’m disappointed with the plastic container that broke while opening the sandwich petha from Hari Parvat location. Specially when we were bragging about it in front of our guests please spend some money on these containers too