Slow service, customer service is very bad, small seating capacity, and also not cleaned. Service: Dine in Meal type: Dinner Food: 1 Service: 1 Atmosphere: 1
Pallam Charumur, located on Chowki-Uliyathadukka Road in Uliyathadukka, Kasaragod, offers a gastronomic adventure that encapsulates the essence of local flavors. During my recent visit to this hidden gem, I was treated to a delightful experience that showcased the rich culinary heritage of the region. The pièce de résistance at Pallam Charumur is undoubtedly the eponymous Charumur, an authentic and traditional Kasaragod snack. This culinary masterpiece, featuring a unique blend of flavors and textures, is a delightful revelation for the taste buds. The combination of spices, crispy elements, and an explosion of local tastes in Charumur left me craving for more. But the charms of Pallam Charumur don't stop at Charumur alone. The menu boasts an array of tempting treats, from the savory Bread Kasaq to the refreshing Avil Milk and the heartwarming Mutton Soup. Each dish is a testament to the commitment to quality and taste that defines Pallam Charumur. Sharja Shaik, Munnarpuli Juice, and the other offerings add layers of diversity to the experience, showcasing the region's culinary variety. It's no wonder that this place is hailed as one of the best spots for authentic Charumur in Kasaragod. In conclusion, Pallam Charumur is a must-visit destination for snack lovers and culinary adventurers. The combination of tradition, flavor, and a warm welcoming ambiance makes it a hidden treasure for those in search of authentic local cuisine. Whether you're a seasoned foodie or just curious to explore the culinary culture of Kasaragod, this place promises an exceptional and delicious journey. Service: Dine in Meal type: Dinner Price per person: ₹1–200 Food: 4 Service: 4 Atmosphere: 3 Recommended dishes: Bread Masala, Charumuru with Bulls Eye, Avocado, Egg Kizari, Mutton Soup