The recipe for success of this restaurant is its perfectly cooked beef curry, pork and fish. At Nirvana Cloud Kitchen, you can order a takeout. Most visitors indicate that the staff is knowledgeable. Service at this place is something one can call nice. As many guests affirm, the atmosphere is enjoyable. This spot has got Google 4.3 according to the guests' opinions.
| SundaySun | 12PM-9:30PM |
| MondayMon | Closed |
| TuesdayTue | 12PM-9:30PM |
| WednesdayWed | 12PM-9:30PM |
| ThursdayThu | 12PM-9:30PM |
| FridayFri | 12PM-9:30PM |
| SaturdaySat | 12PM-9:30PM |
The Kallappams (Rs.12/- per piece) were soooo soft. The appams combined with the Konju Theeyal (Rs.200/-) was super yum. The flavour of the Konju theeyal was so delicious that I thought we could very happily eat rice with that konju theeyal even if there's no other curry available. The Kallu Shaap Beef Coconut Fry (Rs.220/-) was very flavourful and peppery. Loved it. The Pork Perattu (Rs.200/) was also yum. It was well cooked and soft. Everything had a very homely feel to it. They sent their gulab jamuns also. Not overly sweet, perfectly balanced, small gulab jamuns. It's not in their menu though. Can also place orders on 8129788680 (WhatsApp). Loved the taste of everything.
Konju theeyal is highly recommended.