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You will be served Italian cuisine at this restaurant. Serving perfectly cooked mushroom soup, sea bass and Italian chicken is the hallmark of Tuscany. Here you will be offered tasty Italian tiramisu, gelato and chocolate ganache. Come to this place for good indian wine, margaritas or gin. Here you may order great chocolate frappe.
The cosy atmosphere of this spot makes guests feel relaxed and have a good time. Most visitors point out that the service staff is courteous here. The nice service is a great benefit of this restaurant. Prices are found low here. You will surely be of high opinion about the fancy decor at Tuscany. Google gives it 4.4 so you can choose this place to spend a good time here.
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kushagra gupta
a month ago on Google
The food and service was awesome but the quantity is very small. Definitely recommend. Food: 5 Service: 5 Atmosphere: 5 Price per person: ₹2,000+
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Sudarshan Kabra
a month ago on Google
Good service, friendly staff. Food: 4 Service: 5 Atmosphere: 3 Price per person: ₹1,600–1,800
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jimgeorgedaniel Jim
2 months ago on Google
An elegant Italian dining experience set in the chic, warm interiors of Tuscany at Trident Hyderabad. The ambience is sophisticated, with soft lighting, earthy tones, and a stunning wine display that adds to the charm. Highlights included the comforting Brodo di Pollo, indulgent Frank Lucas Panuzzo, perfectly balanced Chorizo and Onion Pizza, and the fiery Garganelli Nduja—a real standout. The Chicken Osso Buco with Creamy Polenta was refined and hearty, while desserts like the Tiramisu and Petit Fours ended the meal on a luxurious note. Pair it with their curated wine collection and gracious service, and Tuscany becomes one of the finest Italian dining spots in Hyderabad. Highly recommended.
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Italian, Vegetarian options
$$$$
Price range per person INR 2,000
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Address
Durgam Cheruvu
Upper Lobby Level 6, Trident Hyderabad, Hyderabad, Telangana, India
Features
Сredit cards accepted
Delivery
Takeaway
Booking
Wheelchair accessible
Wi-Fi
Parking
Website
Instagram
@tridenthotels
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