Maybe this place was called Zaffran- Curries & Biryani earlier.
Indian, Vegetarian options
$$$$
Price range per person INR 1,000
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Rahul Prabhakar
28 days ago on Zomato
The Liquid Stories of Monsoon DehradunThere are two kinds of people in the world: those who drink to forget, and those who drink to remember. And if you're like me, you prefer to remember. I like my drinks to have a point, a history, a story that goes beyond a splash of booze in a glass. That’s why I was intrigued when I heard that Monsoon Dehradun had a new artisan cocktail menu, crafted in collaboration with Gagan Sharma of Indulge India. It wasn’t just about new concoctions; it was about new narratives, told through spirits and spices.The best restaurants, I've always said, tell a story with every plate. They take you on a journey through history, memory, and culture. The new cocktail menu at Monsoon does precisely that, but in a glass. Each of the eight signature drinks is a chapter, a vignette inspired by a different corner of India. It’s a liquid atlas, if you will, where every sip is a passport stamp.Take the Misty Kashmir. This isn't just a drink; it's a golden-hued highball that transports you straight to the saffron fields of Pampore. The gin, infused with saffron, is beautifully balanced with a subtle hint of camphor and the smoky whisper of kahwa. It's serene, spiritual, and served with a crisp sheermal that feels like a warm hug on a cold day.Then there's the Luckhnowi Tehzeeb, a drink so refined it practically bows. A ghee-washed gin gives a beautiful, rich body, softened by mulled wine and the delicate essence of kewra and rose. The real genius, however, is the finishing touch: a drop of geeli mitti ka ittar, or the scent of wet earth after the first rain. It’s an evening mushaira in a glass, served with puffed rice on the side—a nod to the city’s love for elegance and poetry.If you’re a fan of street food, the Chowpatty is for you. Forget the generic margarita; this is a tongue-tingling tribute to Bombay’s chaotic, vibrant street food scene. Tequila is livened up with raw mango, mint, and amchur, a combination that perfectly captures the sweet-and-sour assault on your taste buds. It's playful, zesty, and comes with a butter toast garnish that will instantly remind you of a Bombay sandwich.For something truly unique, you must try the Farsan Martini. Gujarat's famous savory snacks are reborn here as a bold, playful cocktail. Coconut-washed gin, curry leaf, and khaman dhokla water transform into a chilled martini that is both familiar and revolutionary. It's a sweet and savory paradox, served with a side of crunchy chiwda. This isn't just a drink; it's a conversation starter.Every detail, from the unique edible garnishes to the balance of flavors, is meticulously thought out. The Nilgiri Rasam, with its tequila and spiced rasam, is a soulful aperitif. The Landour Pudding is a warm, boozy embrace of rum, apple, and cinnamon, while the Rajwadi Chai elevates a classic milk tea into a decadent vodka cocktail. And finally, the Mrs. Banerjee, an ode to Calcutta, is a delightful blend of rum, tamarind, and the surprising kick of kasundi.Monsoon Dehradun has not just created a new menu; they've curated an experience. They've bottled the essence of India—its landscapes, its flavors, its memories—and poured it into a glass. As you take a sip, you aren't just drinking; you’re exploring. So go on, get a drink and find your story.
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Satakshi
a month ago on Zomato
Requested starters and mains to be served separately, but everything arrived at once,guess they think lukewarm food is gourmet.
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Ritesh Bhangale
2 months ago on Zomato
Good menu and food. Mahesh was very courteous.
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Indian, Vegetarian options
$$$$
Price range per person INR 1,000
Address
Hotel LP Residency, 32, Kaulagarh Rd, Dehradun, Uttarakhand, India
Features
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Outdoor seating
Takeaway
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Parking
Сredit cards accepted
Website
Instagram
@lphotelsdehradun
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