Chinese, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
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Immerse yourself in great Chinese cuisine here. The chef at this restaurant cooks tasty fried chicken, chicken biryani and calamari. Have a nice time here and share good ice cream with your friends. Many guests suppose that you can drink great coffee at Gazania Mezban Restaurant.
Food delivery is a big benefit of this place. The friendly staff works hard, stays positive and makes this place wonderful. The fast service displays a high level of quality at this spot. You will pay democratic prices for your meal. There is a cozy atmosphere and nice decor at this restaurant. But people rate Gazania Mezban Restaurant below average on Google.
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This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.Beautiful interior
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Visitors' reviews on Gazania Mezban Restaurant
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Genie J
a month ago on Google
Food: 4 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ₹800–1,000
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Thomas Christy
2 months ago on Google
I recently had the absolute pleasure of dining at this incredible restaurant, and I can honestly say it was one of the most memorable dining experiences I’ve ever had. From the moment we walked in, we were greeted with warmth and hospitality that immediately set the tone for the evening. The ambiance was both elegant and comfortable, striking that perfect balance between luxury and relaxation. The lighting was soft and atmospheric, the background music was subtle and tasteful, and the attention to detail in the decor was evident throughout the space. We were promptly seated at a lovely table by the window, and our server arrived with a genuine smile and a thorough knowledge of the menu. It was clear from the start that the staff was well-trained, professional, and passionate about food. We were given ample time to settle in and look over the menu, which was beautifully curated with a wide range of dishes that showcased both creativity and respect for classic culinary techniques. To begin our meal, we ordered a few appetizers to share. Each one was presented with care and precision, almost too beautiful to eat. The flavors were well-balanced and thoughtfully composed. One standout was the beetroot carpaccio with whipped goat cheese and microgreens, which had a wonderful combination of earthiness, creaminess, and a hint of tang. Another highlight was the truffle mushroom arancini – perfectly crispy on the outside, rich and savory on the inside, and served with a delicate saffron aioli that elevated the entire dish. For the main course, I ordered the pan-seared duck breast, cooked to a perfect medium rare, served with a cherry reduction and accompanied by a bed of creamy mashed potatoes and roasted vegetables. The duck was tender and flavorful, with the skin rendered to a perfect crisp. The sauce had just the right amount of sweetness to complement the richness of the meat without overpowering it. My partner chose the seafood risotto, which was equally impressive. The rice was al dente, the seafood was incredibly fresh, and the dish was finished with a light lemon zest that brightened up each bite. Throughout the meal, service was attentive without being intrusive. Our water glasses were never empty, the pacing between courses was ideal, and the staff checked in with us just enough to make sure we had everything we needed. The manager even came by to ask how we were enjoying our experience, which added a nice personal touch. After such a satisfying meal, we couldn’t resist trying dessert, and I’m so glad we did. The chocolate fondant was perfectly gooey in the center, served with a scoop of vanilla bean ice cream and a drizzle of raspberry coulis. It was decadent but not overly sweet, and it brought the meal to a perfect conclusion. We also shared a seasonal fruit tart that was light, fresh, and beautifully presented with a crisp crust and silky custard filling. What made the entire experience truly exceptional wasn’t just the food, which was extraordinary, but the overall feeling of being genuinely cared for. The atmosphere, the service, the presentation, the attention to detail – everything was top notch. It's clear that the entire team takes great pride in what they do, and it shows in every aspect of the dining experience. The prices, while on the higher side, felt completely justified given the quality of the ingredients, the skill in execution, and the overall experience. This is not just a place to eat, it’s a place to savor. I left feeling completely satisfied, both physically and emotionally, and already looking forward to my next visit. If you’re looking for a restaurant that delivers on every level – exceptional food, gracious service, beautiful surroundings, and a sense of occasion – this is the place. I cannot recommend it highly enough. Whether it’s for a special celebration, a romantic evening out, or simply to treat yourself to something extraordinary, dining here is an experience you won’t forget. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ₹2,000+
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Meera Joshi
8 months ago on Google
I recently had the chance to try the morning breakfast buffet at Gazania Mezban Restaurant in Kozhikode, and it was a fantastic experience. The buffet spread was impressive, though limited to less number of items, offering a wide variety of both traditional and continental breakfast items. The service can be made better. I had to ask multiple times for a cup of coffee. Otherwise the food and cafe interiors were good, with a peaceful not crowded vibe. Service: Dine in Meal type: Breakfast Price per person: ₹400–600 Food: 5 Service: 3 Atmosphere: 4
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Chinese, Vegetarian options
$$$$
Price range per person INR 200 - INR 400
© OpenStreetMaps
contributors
Address
ground Asma Tower, Mavoor Rd, Kozhikode, Kerala, India
Features
Delivery
Сredit cards accepted
Outdoor seating
Takeaway
Booking
Wheelchair accessible
Parking
Website
Instagram
@gazania_mezban
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