Where:

CheeseBerg

Add to wishlist
Add to compare
Italian, Pizza, Vegetarian options
Open now 12PM - 10PM
$$$$ Price range per person INR 830 - INR 2,100
CheeseBerg on map
© OpenStreetMap contributions
Get directions
No 153/2 J N Road, Railway Station Road
Tiruvallur, Tamil Nadu, India
Add a photo
90 photos
Pick pizza at CheeseBerg
Pick various types of pizza
CheeseBerg photo
Among different things one can find drink and food at CheeseBerg
Food at CheeseBerg
Meals at CheeseBerg
Food at CheeseBerg
Add a photo
Add your opinion

Italian food is worth a try here. That's a good idea to order perfectly cooked pizza and tasty chicken. Food delivery is a big plus of this restaurant. If you look through the guests' reviews, the staff is knowledgeable at CheeseBerg. Good service is something guests appreciate here. This place with the peaceful atmosphere can be a place to start your journey at. This spot is rated on Google 4.1 by its clients.

Frequently mentioned in reviews

See allLess

Visitors' opinions on CheeseBerg

/ 347
Vishal U Request content removal
Super Food: 5 Service: 5 Atmosphere: 5
THARUN KUMAR Request content removal
Good Food: 4 Service: 4 Atmosphere: 4
swapna venkat Request content removal
Service: Dine in Meal type: Other Food: 3 Service: 2 Atmosphere: 4 Recommendation for vegetarians: Somewhat recommend Vegetarian offerings: Clearly labeled vegetarian dishes
Italian, Pizza, Vegetarian options
Open now 12PM - 10PM
$$$$ Price range per person INR 830 - INR 2,100
CheeseBerg on map
© OpenStreetMap contributions
Get directions
No 153/2 J N Road, Railway Station Road
Tiruvallur, Tamil Nadu, India
Address
No 153/2 J N Road, Railway Station Road, Tiruvallur, Tamil Nadu, India
Features
Сredit cards accepted Delivery Takeaway Booking Not wheelchair accessible
Opening hours
SundaySun 12PM-10PM
MondayMon 12PM-10PM
TuesdayTue 12PM-10PM
WednesdayWed 12PM-10PM
ThursdayThu 12PM-10PM
FridayFri 12PM-10PM
SaturdaySat 12PM-10PM
Instagram
@cheeseberg_llptrl

Tasty dishes in Tiruvallur

Restaurant features in Tiruvallur

Updated on: