One of the first places to make Bokakhat's 'puri sabji' and 'pedas' famous. My father has been taking me here since my childhood, and he mentioned that he's been eating here since the 1970s, always finding the taste to be the same. My only concern is the lack of hygiene, especially the wash sink, which could be cleaner. It's time for the next generation to make the place a bit cleaner to attract more customers and carry forward its legacy Service: Dine in Meal type: Brunch Food: 5 Service: 5 Atmosphere: 3
One of the best destination to experience the charm of actual Bokakhat "The famous puri sabji" Thank u Laxmi Mithai Dukan for serving mouth watering puri sabji in banana leaf.. Serving in banana leaf maintains the legacy and it tastes more better. Complementary chilly chutney served adds 4 moons to its tastes.. Pedas are the best desert to hv after havi ng puri sabji... I must say Laxmi Mithai Dukan is one of the best hotel in Bokakhat...