You can come to this restaurant after visiting Ragigudda Anjaneya Temple. Here, you can discover the recipes and ingredients of the Vegetarian cuisine. Try good dhokla, chole bhature and khichdi. The chef at Kota Kachori - Jayanagar cooks tasty jalebi and good gulab jamun. Delicious lassi is worth a try here.
The cool staff welcomes people all year round. This place is notable for its nice service. Prices here are reported to be affordable. This spot is associated with the pleasant atmosphere. Google users awarded the score of 4.4 to this restaurant.