It was a delightful experience. The parottas were soft, flaky and freshly made, exactly what I look for. The gravies were flavorful and rich, perfectly complementing the parottas. What really stood out was the kalakki, it brought back nostalgic memories of the first time I tasted kalakki. The staff were polite, attentive and ensured our orders were served hot. Overall, Kongu Parotta Stall is a must-visit spot in Erode for good, affordable parottas with delicious gravies. I’ll definitely be coming back!