Jamavar

Name: Jamavar
Address: Lobby level, The Leela Palace, 23, HAL Old Airport Rd, Bengaluru, Karnataka, India
Telephone: +918025211234
Price range: $$$$
Rating: 4.5

1817 votes

#105 of 40211 restaurants in Bengaluru

Indian, Vegetarian options

$$$$ Price range per person INR 2,000

Lobby level, The Leela Palace, 23, HAL Old Airport Rd

Bengaluru, Karnataka, India

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This restaurant is known for offering Indian cuisine. Try perfectly cooked spiced fish, spiced lamb and жареный барашек to form your opinion about Jamavar. Tasty curry dessert, jalebi and gulab jamun will impress you at the first bite. This place offers delicious indian wine, beer or bitter among its drinks.

Come to this spot to organize any event or party. The knowledgeable staff works hard, stays positive and makes this place wonderful. If you want to experience good service, you should go to this restaurant. Many people mark that the dishes are offered for affordable prices. You will certainly like the charming atmosphere and lovely decor. Google gives it 4.5 so you can select Jamavar to spend a good time here.

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Ratings of Jamavar

Foursquare

(8.1/10)

Google

(4.5/5)

1333

Trip

(4.6/5)

450

Facebook

(1/5)

Visitors' reviews on Jamavar

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Pramod Kulkarni 6 days ago on Google

**A Royal Feast Fit for a Maharaja: 10/10 Experience at Jamavar, The Leela Palace Bengaluru** Dining at Jamavar in The Leela Palace Bengaluru is nothing short of stepping into a bygone era of opulence and grandeur. From the moment you enter, the ambiance envelops you in luxury—intricate gold leaf paintings, rich Jamavar shawls draping the walls, hand-carved screens, and silver table settings that gleam under soft lighting, all complemented by vibrant floral urlis. It's a setting that truly embodies "Atithi Devo Bhava," making you feel like royalty. But the true star of the evening was the **Signature Maharaja Vegetarian Menu**—a masterful thali-style tasting journey that celebrates the finest vegetarian treasures from across India's royal kitchens. This isn't just a meal; it's a symphony of flavors, textures, and aromas executed with unparalleled finesse. The experience began with refreshing appetizers: a spiced buttermilk to cleanse the palate, followed by delicate crispy betel and spinach chaat laced with tangy tamarind, mint chutney, and yogurt—light, crunchy, and bursting with balanced sweetness and spice. The tandoori vegetables and vegetarian kebabs that followed were sublime: perfectly charred yet juicy, infused with subtle smokiness and complex spicing that elevated simple ingredients to extraordinary heights. The mains were the highlight—a curated selection of curries and accompaniments that showcased Jamavar's legendary expertise in vegetarian cuisine. The Dal Jamavar (their signature black lentil dal) was pure indulgence: slow-simmered to creamy perfection, rich with buttery depth yet remarkably light on the palate. Paired with delicately spiced paneer or vegetable preparations (think tender bhindi or perfectly textured spinach saag), aromatic vegetable biryani layered with saffron and fresh herbs, and an array of freshly baked breads from the tandoor—each bite was harmonious and soul-satisfying. Sides like raita and pickles added refreshing contrasts, ensuring every element complemented the next. Desserts sealed the perfection: a classic kulfi or gulab jamun that was elegantly presented and flawlessly executed—creamy, fragrant, and not overly sweet. The service was impeccable—attentive yet unobtrusive, with staff knowledgeable about each dish's heritage and happy to guide pairings. Every detail, from the pacing of courses to the presentation on fine silverware, felt thoughtful and regal. For vegetarians seeking the pinnacle of Indian fine dining, the Maharaja Veg Menu at Jamavar is unmatched. It's not just food; it's an unforgettable celebration of India's vegetarian culinary legacy. Worth every rupee and every moment—hands down, a flawless 10/10. I'll be returning soon! Highly recommended for special occasions or simply to treat yourself like a Maharaja. Meal type: Dinner Price per person: ₹2,000+ Food: 5 Service: 5 Atmosphere: 5

Response from the owner 5 days ago

Dear Valued Guest, Namaste from The Leela Palace, Bengaluru! Thank you for taking the time to share your valuable feedback with us. We are truly honoured to know that your experience at Jamavar, The Leela Palace Bengaluru, felt like a royal journey from start to finish. It’s wonderful to hear that the ambiance, inspired by regal Indian heritage, and the warmth of our hospitality reflected the spirit of Atithi Devo Bhava. We’re especially delighted that you enjoyed the Signature Maharaja Vegetarian Menu and appreciated the depth of flavours, craftsmanship, and balance that went into each course—from the appetizers and tandoori selections to our signature Dal Jamavar, accompaniments, and desserts. Your kind words about the service, presentation, and attention to detail mean a great deal to our entire team. Thank you for recommending Jamavar so highly. We look forward to welcoming you back soon for yet another memorable and majestic dining experience. Warm Regards, Nishant Agarwal Vice President and General Manager The Leela Palaces, Hotels and Resorts

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