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Clients don't highly appreciate paneer at this restaurant. The staff is said to be knowledgeable here. Cool service is a strong point that plays a great role for the success of Hotel Curry leaves Pure veg Adgaon. As a number of visitors say, the ambiance is pleasant. Google users who visited this place state that the most suitable mark is 4.
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Visitors' reviews on Hotel Curry leaves Pure veg Adgaon
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Gaurav Joshi
a month ago on Google
Nice restaurant on Mumbai Indore Highway. Ample parking available.
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N K
a month ago on Google
Authentic Maharashtrian Flavours at Curry Leaves, Devlali Situated in Devlali, Curry Leaves is a village-themed, multi-cuisine vegetarian restaurant spread across a large open area. Thanks to Nasik’s pleasant climate, the open-air seating is breezy and comfortable, with additional fans and blowers for warmer afternoons. At night, given the surrounding greenery, a dab of mosquito repellent is advisable — a small price for the charming setting. There’s ample parking space available too. With seating for over 200 guests, the restaurant exudes a rustic charm. Hanging lamps with POP birds, wooden benches and tables, and the earthy ambience make it a great spot for Instagram enthusiasts and selfie lovers. Cuisine:. Curry Leaves is pure vegetarian and best known for its authentic Maharashtrian fare, including: Pithla Bhakri – Chickpea flour curry served with multigrain bread Thecha – Fiery chilli-peanut chutney Misal – Sprouted curry with farsan, onions, lemon and bread Usal – Varieties of sprouted lentil curries Vangi Bharit – Spicy mashed brinjal They also offer Punjabi and South Indian options, along with soups, starters, desserts, tea, coffee, juices, lassi, and ice creams. Food & Service:. The portion sizes are generous and easily shareable. The food is flavourful, authentic, and absolutely lip-smacking. Those who prefer milder spice levels can inform the manager in advance — they’re happy to customise. Service is prompt and courteous, making the overall experience smooth and enjoyable. We tried a variety of dishes including Khicha Papad with spiced peanut masala, Misal Pav, Veg Crispy, Paneer Tikka, Missi Roti, Methi Palak, Pithla, Thecha, Lassi, Chocolate Milkshake, Sitafal Kulfi, and Coffee — and every dish stood out in its own way. Pricing:. The restaurant is decently priced, offering great value for money considering the portion sizes and quality. Verdict:. A must-visit spot in Devlali if you’re craving authentic Maharashtrian cuisine in a rustic, relaxed setting. Perfect for families, groups, or anyone looking to enjoy a hearty vegetarian meal. Food: 5 Service: 5 Atmosphere: 5 Meal type: Lunch Price per person: ₹600–800 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Menu is all vegetarian Parking space: Plenty of parking Parking options: Free parking lot Kid-friendliness: Kids would love the open space and ambience Wheelchair accessibility: Easily accessible by wheelchair
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Gaurav
a year ago on Restaurant Guru
We have organised a farewell party of our colleagues here. Initial starter was good but the main course was degraded and the additional order which was served (Paneer Lababdar Qty -3) were worst then any other local restaurants. Service was done in such a hurry and in such an uncultured way as they all were incompetent to handle the gathering of few people. The managing staff was impolite and arrogant. Staff behavior made the party atmosphere toxic at the end. Sorry curry leaves you don't stand to your reputation any more. Please don't visit Hotel Curry Leaves , Adgaon if you don't want to spoil your moment.
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Price range per person INR 200 - INR 400
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2VQ9+RHV, Agra - Mumbai Hwy, Nashik, Maharashtra, India
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