Chinese, Vegetarian
Open now
11AM - 12AM
$$$$
Price range per person INR 200 - INR 400
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If you happen to be around Sankat Mochan Hanuman Mandir, visit this restaurant. Try something unusual from Chinese and Vegetarian cuisines. It's worth visiting Hotel Hindmata because of tasty bhaji pav, cheese naans and masala dosa. A lot of people find that brownies are good. This place will offer you great fresh juices, milkshakes or coffee.
Many guests consider the staff cute. This spot is remarkable for its professional service. Here you will pay average prices. A number of visitors are faithful to this restaurant because of the pleasant atmosphere. Google users awarded Hotel Hindmata 4.
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Chinese, Vegetarian
Open now
11AM - 12AM
$$$$
Price range per person INR 200 - INR 400
© OpenStreetMaps
contributors
Address
Akhil Bhartiya Bhavan, 335, Jehangir Boman Behram Rd, Mumbai, Maharashtra, India
Features
Delivery
Outdoor seating
Сredit cards accepted
Takeaway
Booking
Opening hours
| SundaySun | 11AM-12AM |
| MondayMon | 11AM-12AM |
| TuesdayTue | 11AM-12AM |
| WednesdayWed | 11AM-12AM |
| ThursdayThu | 11AM-12AM |
| FridayFri | 11AM-12AM |
| SaturdaySat | 11AM-12AM |
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Cuisine: chinese, north indian, south indian, fast food, indian
Average cost: 500 for two people (approx.)
Working hours: 9 am – 12:30 am
Disabled friendly: yes
Outdoor seating: no
Valet parking: no
Credit card payment: yes
Takeaway: yes
Free wifi: no
Kids friendly: yes
Vegetarian only: yes
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What we love here: masala dosa, caramel custard, uttapam.
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Why visit: a perfect spot to enjoy your afternoon meal or lunch with your office friends/colleagues. .
Location: 4
Taste: 4
Quantity: 4
Presentation: 4
Ambience: 4
Hygiene: 4
Service: 4
Cost: 4
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Our review: 4 / 5:
Hindmata located at Tardeo. The ambience of this place is made very decent. As you enter on the right side wall you will notice an artwork showing Hindmata station signboard and some sayings like once upon a time all food was organic. Interior design of the restaurant is very good as can be seen by the charming yet effective lighting done on the roof ceiling of the restaurant. An open kitchen is visible at the ending of the outdoor non/ac section. There is an impressive vintage clock displayed at the restaurant which is hanged on the entrance. The service is quick and staffs are generous. There is also charging slot available behind the seating so you can charge your phone or laptop in order to have an experience of eat while you work. The restaurant has another section inside which is air conditioned but it opens around 7 pm. We tried here Dosa which was crispy, Caramel custard and Uttapam. The food quality was good and the price was also reasonable. Overall it is a restaurant for someone who prefers south Indian lunch.
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