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Besides Dudhadari Temple, visit Gadh Kalewa in the vicinity. If you want to try Indian and Vegetarian food, get your chance and visit this restaurant. At this place people can delve deep into delicious meals, and degust perfectly cooked roti, vada and idli. Gadh Kalewa offers you to try good pudding and tasty gulab jamun. Delicious bitter will make your meal better and you'll certainly come back. Order great lassi.
The accommodating staff welcomes visitors all year round. If you want to enjoy fine service, you should go to this place. In accordance with the reviewers' opinions, prices are low. You will appreciate the terrific decor and lovely atmosphere of this spot. This restaurant scored 4.3 in the Google rating system.
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Pavel Rout
a month ago on Google
Too bad service, no hygiene, no cleanliness. Worst management. Immediately action should be taken by the authorities. As the current supervisor are only counting money. Yes, some snacks items are quite good, but hygiene is mandatory. For taste we can't sacrifice our health. Meal type: Other Price per person: ₹1–200 Food: 2 Service: 1 Atmosphere: 3
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Poorwa Maurya
2 months ago on Google
The Taste of Chhattisgarh - Gadh Kalewa. Absolutely love the taste and price of dishes. My favourite is Daal Phara. Other recommendations are Bread Chilla, Urad Vada, Mungodi. It gets very crowded most of the time, which gets hard to maintain. It's self-service, but when it gets crowded, you have to spend your time in the line at the counter. The sitting space and cleanliness could be improved. Meal type: Other Price per person: ₹1–200 Food: 5 Service: 2 Atmosphere: 3 Recommended dishes: Fara and Urad Dal Vada, Gulgula Bhajiya Vegetarian offerings: Menu is all vegetarian
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praveen patel
3 months ago on Google
Chhattisgarhi tradition. Food: 4 Service: 3 Atmosphere: 4 Price per person: ₹1–200
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Indian, Vegetarian
$$$$
Price range per person INR 1 - INR 200
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Address
Gaurav Path, Raipur, Chhattisgarh, India
Features
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Сredit cards accepted
Outdoor seating
Takeaway
No booking
Wheelchair accessible
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