The tasty flavours of Chinese and Mughlai cuisines attract a lot of guests. Google users who visited this restaurant state that the most suitable mark is 4.
The staff working in this restaurant needs to learn hospitality. Being rude to customers give them the worst experience of the restaurant, no matter the taste of food being good or not. I like the staff working at IRA Hotel and Makebo. But I have the WORST experience in CROSSROADS only because of the staff, no wonder this restaurant hardly has any guests during the day. Service: Dine in