Cavatina by Avinash Martins

Cavatina by Avinash Martins in Benaulim is a fine dining spot that serves Modern European cuisine with a twist of Goan flavors. The establishment boasts a cozy and peaceful ambiance, perfect for a romantic dinner or an intimate gathering. The interior design is elegant and sophisticated, with warm lighting and comfortable seating arrangements. Prices are on the higher side, but the quality of food and service justifies it. Located a little inside from the main highway, Cavatina offers a serene dining experience away from the hustle and bustle of the city.

The menu is curated by Chef Avinash Martins, who uses local ingredients to create dishes that are rooted in tradition but with a modern twist. The tapas tasting menu is highly recommended, featuring dishes such as Crab Xec Xec Bisque, Pulled Chicken Cafreal with Poe Tacos, Rice Pancake stuffed with Chili Prawns, and Spana Kopita Samosas. For mains, the Sorrak Curry and Betul Rock Crab Kulli Cutlets are must-tries. The dessert menu features unique creations such as Jaggery Cheesecake and Raw Honey Flan.

Cavatina also offers a selection of feni-infused cocktails, including the Tambde Rosa and South Feni. Non-alcoholic options include the Fruity Virgin Sangria and Coconut Ice Cream with Jaggery Sauce. The establishment does not have outdoor seating or live music, but the knowledgeable staff and exceptional service make up for it.

In summary, Cavatina by Avinash Martins is a must-visit place for those who want to experience Modern European cuisine with a Goan twist. Its cozy ambiance, elegant interior design, and exceptional service make it a top choice for fine dining in Benaulim.