Seafood, Indian, Vegetarian options
$$$$
Price range per person INR 500
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Indian cuisine is to visitors' liking here. Come here for good chicken, seafood and fish if you are hungry. Google users like this restaurant: it was granted 4.6 stars.
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Visitors' reviews on Captain Konkan An Authentic Goan Restaurant in Mapusa Goa
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Sandesh
6 months ago on Zomato
food is great. fish items are awesome. service is also good
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Anoushka Sequeira
6 months ago on Zomato
Hands down the best onion rings I’ve had anywhere! Crunchy coating, not besan and tender onion rings inside! Kudos to the chef.Their special chicken kurkure was pretty okayish. Nothing to rave about.Lollipops were crunchy, crispy and cooked beautifully.Reshma Tikka was succulent and seasoned well and perfectly cooked.Show stopper has to be the Squids Rechado. The masala was made in house, and definitely by a Goan Hindu because it tasted different from the rechado that is made by Catholics. Difference being in the vinegar. But what a masala. Perfect balance of spice, sweet and tangy that is the foundation of a Rechado masala. Hands down the best I’ve had in a while. Also cooked to perfection.We also indulged in some aloo paratha where we requested for more potato less dough and they heard us! Lovely aloo paratha like how we’d make at a Goan home.We took home some Cafreal which was also good.Our server was lovely. I cannot remember his name.Food: 5/5Ambience : 2/5Service : 5/5
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Anoushka Sequeira Fernandes
6 months ago on Google
Hands down the best onion rings I’ve had anywhere! Crunchy coating, not besan and tender onion rings inside! Kudos to the chef. Their special chicken kurkure was pretty okayish. Nothing to rave about. Lollipops were crunchy, crispy and cooked beautifully. Reshma Tikka was succulent and seasoned well and perfectly cooked. Show stopper has to be the Squids Rechado. The masala was made in house, and definitely by a Goan Hindu because it tasted different from the rechado that is made by Catholics. Difference being in the vinegar. But what a masala. Perfect balance of spice, sweet and tangy that is the foundation of a Rechado masala. Hands down the best I’ve had in a while. Also cooked to perfection. We also indulged in some aloo paratha where we requested for more potato less dough and they heard us! Lovely aloo paratha like how we’d make at a Goan home. We took home some Cafreal which was also good. Our server was lovely. I cannot remember his name. Service: Dine in Meal type: Dinner Food: 4 Service: 5 Atmosphere: 3
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Seafood, Indian, Vegetarian options
$$$$
Price range per person INR 500
Address
A3, A4, Attic Sapphire, 3/56/A2, Aldona, Goa, India
Features
Сredit cards accepted
Delivery
Takeaway
Booking
Website
Instagram
@captainkonkan_goa
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