Temporarily closed
Asian, Thai, Chinese
Scheduled hours: 12:30PM - 3:30PM
Temporarily closed
$$$$
Price range per person INR 2,000 - INR 2,100
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You can visit this restaurant if you appear to be near Venkatappa Art Gallery and Government Museum. The Thai menu attracts people looking for positive impressions. The chef at Bo Tai, Bengaluru cooks tasty thai tofu, thai rice and green curry. Try nicely cooked chocolate pie, crème brûlée and fruitcake. A lot of visitors order good vermouth, wine or gin. You will be offered great cold coffee, tonic or cold brew coffee.
Choose between indoor and outdoor seating. A lot of guests mention that the staff is cheerful at this place. Nice service is something visitors like here. You will appreciate attractive prices. The spectacular decor and peaceful ambiance let clients feel relaxed here. Google users awarded this spot 4.1.
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Visitors' reviews on Bo Tai, Bengaluru
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Arya Gaonkar
5 months ago on Google
Food: 1 Service: 4 Atmosphere: 3
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Syed Fahed
9 months ago on Google
Food: 5 Service: 5 Atmosphere: 5
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Sakhi Ravoor
5 years ago on Google
Bo Tai, Bengaluru, when I heard the name I thought Bai Toei (Pandang In Thai) but then When I heard the Bow Tie was its Origin, I felt kind of Cute. This Upscale Dining Newbie is in JW Marriott to indulge its its patrons in a Thai Gastronomical Journey..!!Every cuisine in the world has best Veg delicacies, which most of the times do not come out due to market demands, but the team Bo Tai did really swish the Wand to bring out such Best Wonderful Vegetarian dishes from Thai Cuisine - My heart ful thanks for that.Simple ambience with Vibrant Bar Counter which makes Colourful Soothing Lively refreshing Thai Cocktails makes the dining easy and indulging..!!I am Obviously invited to try their Vegetarian Menu but I have already decided to take my hubby on a date to try their Pork ( Best is What I heard of).We started with their Great GrandBangkok Boulevard, the Golden drink with Chivas 12 Years, Sweet Herby Vermouth made of tropical herbs, barks, flowers which is Home made (A millions Thanks to Rupa to make taste it as it and it was so Wow), Honey Lime and a hint of Sparkling Wine - wait, Another must try is next Here comes the Shows StopperFull Moon Festival - This is literally like a famous full Moon fest of Thailand which happens every full moon, So Young So refreshing, blossoming, fragrant, Aromatic because of Vermouth and Pandan Tincture and expect a hint of Spice from Bird Chilly too - If You don’t try these two I would Suggest better don’t go here..!!Started with Classic Oriental startersPreserved Raw Mango Avocado - Buttery Avacado slices are brushed mildly with green paste and served along with Fried Dry Coconut flakes and Onions, chilli powder, Salt and a mild tanginess to balance - Burst of flavours in the mouth and Perfectly Spiced.Crystal Radish Dumpling - Tender Radish grated and sautéed in butter, mild herbs and filled in a dumpling which is made to look like a radish served with Mee Krop -A thai crisp noodle is sautéed in Sweet Sour Sauce - Quite a creation in terms of Taste and Presentation.Corn Burnt Spring Dumpling - Dimsums are presented like a beautiful plated Thai flowers with filling of Corn, Asparagus and burnt Pungent Spring Onions took the taste to a different level - WoWCorn Cake Sliders - This one made a non-burger person to think big, A yummy Corn patty along with spicy sweet Thai Chilly Jam is stuffed in between Steamed Fluffy steamed buns and these sliders are paired with Crisp lotus stem to give that crunchiness - WowHere comes the Show stopperMy most Fav amongst startersCorn Curd - Corn curd sautéed with basic pepper and deep fried and some gorgeous colourful salad dressing on it is what we think when we look, once we bite that we can see a Wobbly naive texture inside that warm hard texture - The Best Corn Curd I have ever had.Crispy Bean Curd crushed black Peoper - most Peppery, Spicy, Garlic-ky appetiser we tried for thw day which was hard looking from outside and warm cooked silicon tofu inside.Stuffed Mushroom Corn and Cheese - Simple Corn Cheese Stuffed Mushroom sauteed in special Thai herbs - Spicy and Yummy.After these Yummy appetisers, we were very sure that We would just settle with someThai Green Curry and Jasmine Rice - Spicy, Coconut-y Thai Green Curry with Fragrant Jasmine just made us Enough for the day- one of the best Thai Green Curries I tried so Far..!!!Desserts again raised the Bench mark for the regular routine cremé Brûlée and Chocolate Tart . Coconut Creme Brûlée- As I said every dish here challenge us to expect more,If we think of Ramekin the showed usDry Coconut filled with custard and Jaggery is used for that hard layer of caramelisation-Top NotchChocolate Tart is dark and strong with filling of Belgium chocolate in the Tart - Chocolate lovers are not disappointed..!!Bo Tai is undoubtedly in my Top 3 list of Best Thai in Nammuru andShould I again say “I do Recommend” Come here to experience one of the best Oriental majorly Thai Cuisine..!!!
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Response from the owner
5 years ago
Dear Sakhi, Thank you for your stellar review. We are elated to know about your experience with us. We would like to thank you for liking our presentation and service. We strive to offer a high quality & standard dining experience to our guests consistently. Keep visiting us so that we serve you more delectable dishes from our menu. It was a pleasure to host you. Hope to serve you soon again. Stay updated by following us on Facebook, Instagram and twitter:- Facebook- https://www.facebook.com/BoTaiBLR/ Instagram- https://www.instagram.com/botai_blr/ Twitter- https://twitter.com/_bo_tai Best Regards, Team Bo Tai
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Asian, Thai, Chinese
Scheduled hours: 12:30PM - 3:30PM
Temporarily closed
$$$$
Price range per person INR 2,000 - INR 2,100
© OpenStreetMaps
contributors
Address
Dr. B.R. Ambedkar station, Vidhana Soudha
JW Marriott, 24/1, Vittal Mallya Rd, Bengaluru, Karnataka, India
Features
Outdoor seating
Сredit cards accepted
Delivery
Takeaway
Booking
Parking
TV
Wheelchair accessible
Opening hours
| SundaySun | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| MondayMon | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| TuesdayTue | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| WednesdayWed | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| ThursdayThu | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| FridayFri | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
| SaturdaySat | 12:30AM-1AM 12:30PM-3:30PM 6:30PM-12AM |
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Instagram
@botai_blr
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