At this place you can taste Chinese and Sichuan cuisines. The cooks here prepare tasty chicken. The pretty ambiance gladdens visitors and attracts more clients.
SundaySun | 1PM-12AM |
MondayMon | 1PM-12AM |
TuesdayTue | 1PM-12AM |
WednesdayWed | 1PM-12AM |
ThursdayThu | 1PM-12AM |
FridayFri | 1PM-12AM |
SaturdaySat | 1PM-12AM |
I really some of their mocktails from the drinks menu, to name a few - Berry Blaster ???? Masala Chai mocktail ????, and Pirateer's ????.
Some of my recommendations from their menu are ~
1) Chutney Cream Pasta - An indianized version of creamy pasta with a hint of green Chutney in it, I liked it ????.
2) Butter Paneer Naan Pizza: Basically a buttery paneer on a naan, super thin and melts in mouth as soon as you take a bite????.
3) Keema Pizza: A non-veg pizza heaven for all the Keema lovers ????????A one-of-kind pizza that I have never had before with indian flavourings in it.
4) Pulled Chicken Burger: A perfectly imagined burger for all the boneless chicken fans our there ???????? The burger is juicy with fries and salad on the side.
5) Fajitas: So, basically they have two Fajitas for vegetarians and as well non vegetarians ???? and both of them are quite delicious & filling.
6) Paneer Makka Vada Pav: This one has to be my favourite as this take on a vada pav is simply flabbergasting as soon as you take a bite.. The vada just melts in the mouth leaving all the flavours of paneer, Makka, and malai ???? Try it to know it ????.
For more information, please contact me on my instagram handle. Also, do check out my food blog - www.bellykanungo.wordpress.com
Till then,
Happy Eating!!! ????