1 more branch to eat in Mumbai
Indian, Fast food, Vegetarian
ClosedOpens at 8AM
$$$$
Price range per person INR 850 - INR 2,100
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Indian and Vegetarian cuisines are recommended to try at this restaurant. Nicely cooked chinese pizza, bhaji pav and paneer have a good taste. Taste good pancakes, pudding and chocolate sandwiches at Anand Stall. Drink the delicious lemonade, fresh juices or tea served here.
Imagine a combination of great dishes and the patient staff, this is exactly what this place provides you with. The enjoyable service is something these restaurateurs care about. From the visitors' point of view, prices are reasonable. There is a homey atmosphere and modern decor at this spot. This restaurant is ranked 4.2 within the Google grading system.
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Visitors' reviews on Anand Stall
/ 1894
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Indian, Fast food, Vegetarian
ClosedOpens at 8AM
$$$$
Price range per person INR 850 - INR 2,100
© OpenStreetMap
contributions
Address
Gulmohar Road No. 1, Opp. Mithibai College, Vile Parle West, Mumbai, Maharashtra, India
1 more branch to eat in Mumbai
Features
Cash only
Delivery
Takeaway
Not wheelchair accessible
Opening hours
| SundaySun | 8AM-11:55PM |
| MondayMon | 8AM-11:55PM |
| TuesdayTue | 8AM-11:55PM |
| WednesdayWed | 8AM-11:55PM |
| ThursdayThu | 8AM-11:55PM |
| FridayFri | 8AM-11:55PM |
| SaturdaySat | 8AM-11:55PM |
LOCATION: Opposite Mithibai College, Gulmohar Road 1, Vile Parle West, Mumbai
CUISINE: Street Food, South Indian Food, Fast Food
AVERAGE COST: 300 for two people (approx.)
WORKING HOURS: 8.00 AM –11.30 PM
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What We love here:
Sandwiches, Pizza Dosa, Sandwich, Jini Dosa, Paneer Tikka Dosa, and Veg Cheese Grill
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Why Visit :
It is famous for its massive fusion-cuisine dosas and grilled sandwiches. .
Our Scores
Location: 4
Taste: 4
Quantity: 4
Presentation: 4
Ambience: 4
Hygiene: 3.5
Service: 4
Cost: 4
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Our Review : 4 / 5
The Anand Stall, situated in Vile Parle West, Mumbai, is a street food stall. It was established back in 1982 and has been adding spice to the lives of college students since then. It has its own variant with maska or butter, in which the pav is buttered and slathered with pudina chutney and doused with lemon juice and chili powder. It also serves Pasta dosa, Pizza Iamong other Indian twists to popular dishes. The masters of street food fusion in Mumbai have a game when it comes to their ‘West meets East’ dishes: we’re loving the ‘pizza dosa’ served at Anand Stall outside Mithibai College. The cheesiness, the freshness and how quickly we’re served the dosa. The fillings include the Mysore masala, veggies, oodles of butter topped with cheese shredding which is then ultimately cut up in pizza-sized bites. Frequented by students, residents and food lovers from all over Mumbai. The dosas are served only with chutney and no sambhar but the pizza dosa goes perfectly with the chutney. We bet you cannot stop at only eating one.
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