After a walk around Eshwara Temple, many visitors stop by this restaurant. Don't forget to eat perfectly cooked gobi manchurian at Amulya Chats and Tiffin Center. But google users haven't given this place a high rating.
I have been a regular visitor to this hotel for years, and I must say that the taste of the food has always been its strong suit and remains the primary reason I still visit. The dishes here are flavorful, consistent, and truly delightful, which is something I greatly appreciate. However, I’ve noticed a significant decline in the service quality recently. The staff, who once made the dining experience pleasant with their attentiveness, now seem more focused on counting cash or other tasks rather than engaging with customers. Even a simple question, like asking about the day’s breakfast menu, is often met with a half-hearted or incomplete response. This change in attitude is disappointing for a hotel that built its reputation on not just good food but also good service. While the taste keeps drawing me back, I hope the management addresses this issue to ensure that the service matches the quality of the food. Overall Rating: 3/5 Taste: 5/5 Service: 2/5 Ambience: 1/5 Service: Dine in Meal type: Breakfast Price per person: ₹1–200 Food: 5 Service: 2 Atmosphere: 1 Recommended dishes: Idli Vada, Gobi Manchurian Cabbage, Palak Rice Vegetarian offerings: Menu is all vegetarian