Find best restaurants! For business

Amul Ice-Cream Parlour

Add to wishlist
Add to compare
38 votes
$$$$ Price range per person INR 910 - INR 2,300
Shop No 1, Mangal deep Complex, beside Over Bridge, near Muskan Tower
Sultanpur, Uttar Pradesh, India
Add a photo
36 photos
Check out how Amul Ice-Cream Parlour looks inside
The interior of Amul Ice-Cream Parlour
Take a seat at one of the tables at Amul Ice-Cream Parlour
Food at Amul Ice-Cream Parlour
Meals at Amul Ice-Cream Parlour
Food at Amul Ice-Cream Parlour
Meals at Amul Ice-Cream Parlour
Add a photo
Add your opinion

Order good ice cream. The atmosphere of hospitality of Amul Ice-Cream Parlour highly depends on the staff, that is efficient here. Service at this place is something one can call professional. You might pay your attention to the charming atmosphere. This spot is rated on Google 4.8 by its guests.

Ratings of Amul Ice-Cream Parlour

Visitors' reviews on Amul Ice-Cream Parlour

/ 30
RAJAT YADAV Request content removal
Till date best amul parlour in sultanpur with all newly food items
A
6 months ago
Thanks for your valuable feedback
Show replies (1)arrow
baranwal nikhil Request content removal
Best icecream & bakery store in sultanpur
A
6 months ago
Thanks for your valuable feedback
Show replies (1)arrow
dr.Gagan dev srivastav Request content removal
First time in Sultanpur Amul ice-cream parlour.. complet range of Amul brand.. Food..quality, service everything is good aur best quality.. come ND try there ice-cream Food: 5 Service: 5 Atmosphere: 5
A
2 years ago
Thank you for your valuable feedback ...Visit again
Photo from Google
Show replies (1)arrow
$$$$ Price range per person INR 910 - INR 2,300
Shop No 1, Mangal deep Complex, beside Over Bridge, near Muskan Tower
Sultanpur, Uttar Pradesh, India
Address
Shop No 1, Mangal deep Complex, beside Over Bridge, near Muskan Tower, Sultanpur, Uttar Pradesh, India
Features
Сredit cards accepted Delivery Takeaway
Report incorrect information

Tasty dishes in Sultanpur

Restaurant features in Sultanpur

Updated on: