According to the guests' reviews, Chinese and Indian dishes here are tasty and the menu is well-organized. The cooks here prepare tasty chicken, naan and kebabs. The cool staff meets you at this bar all year round. The enjoyable service is something these restaurateurs care about.
Veg Garlic Balls- tiny deep fried veg koftas sautéed in schezwan sauce and drizzled with a good amount of finely chopped garlic. This dish was delicious!
Cindrella- it's a mixed fruit drink, more on the sour side. The drink was watery and wasn't very pleasant in taste as well.
Strawberry Mojito- strawberry pulp made into a thick shake. This drink was creamy and filling, didn't seem like a Mojito but the taste wasn't bad.
Chicken Sesme Toast- bread strips covered with chicken mince and showered with sesame seeds, toasted until crispy and served with schezwan sauce. This dish was unique and quite fancy, taste was good too!
Amogh is a casual dining resto meant for family. They serve various cuisines as well as alcohol at a decent rate. The staff are kind and helpful.
Overall experience is as follows-
Ambience- 3/5
Menu- 3/5
Service- 3/5
Hygiene- 3/5
Quality of food- 3/5
Taste- 3/5
Value for money- 3/5
Coming to the food, it's very good. All of the dishes I had were delightful.
In starters we had the regulars - Chicken Lollypop, Pahadi Kebab, one prawns dish. Chicken Garlic Kebab is praiseworthy! We also had Cheese Cherry Pineapple which is like mandatory for me to have it.
In Main Course we had Chicken Handi, it had a good amount of boneless chicken which was well-cooked and the gravy was spicy and delicious. Besides naan and roti, this place also serves rice bhakari. Schezwan Fried Rice was good.
Gudbud ice-cream and Mango Kulfi ended our meal nicely.
The staff is very courteous and the service is decent.
Food - 3.5/5
Ambiance - 3/5