Where:

Ajoba Restaurant

Add to wishlist
Add to compare
14 votes
$$$$ Price range per person INR 200
Ajoba Restaurant on map
© OpenStreetMaps contributors
PM5V+9MP
Querim, Goa, India
Add a photo
25 photos
The interior of Ajoba Restaurant
You can get some fresh air outside Ajoba Restaurant
The exterior of Ajoba Restaurant
Check out how Ajoba Restaurant looks outside
Enjoy the view outside Ajoba Restaurant
Look at the image of Ajoba Restaurant
Here's a pic of Ajoba Restaurant
Add a photo
Add your opinion

The average rating of this restaurant on Google is 4.6.

Frequently mentioned in reviews

Visitors' reviews on Ajoba Restaurant

/ 9
Neha Kanagat Request content removal
Ajoba Restaurant at Querem, Keri Beach is a lovely spot for a relaxed seaside meal. The staff is very attentive and extremely accommodating, ensuring we were comfortable throughout, though the service speed could definitely improve. The food was delicious and served piping hot. We especially enjoyed the masala fried kingfish and masala fried prawns — both perfectly seasoned and full of flavour. The cocktails and drinks were among the best we’ve had, making the experience even better. Sitting by the seashore, sipping our drinks, enjoying great seafood, and watching the sunset made it a memorable evening. A wonderful place to unwind before heading home. Food: 5 Service: 5 Atmosphere: 5 Service: Dine in Meal type: Lunch Price per person: ₹2,000+ Recommendation for vegetarians: Somewhat recommend Vegetarian offerings: Large vegetarian selection Parking space: Plenty of parking
Rahul Kumar Request content removal
I like. Food: 5 Service: 5 Atmosphere: 5
veerappan Request content removal
Been here the day after New Year eve, the staff were total zombies, I still worry about them.
$$$$ Price range per person INR 200
Ajoba Restaurant on map
© OpenStreetMaps contributors
PM5V+9MP
Querim, Goa, India
Address
PM5V+9MP, Querim, Goa, India
Features
Outdoor seating Takeaway
Report incorrect information

Tasty dishes in Querim

Restaurant features in Querim

Updated on: