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Best dum Aloo in Nipani, Maharashtra restaurants

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Dum Aloo

Eaten in different regions of India, Dum Aloo is a flavorful and rich dish typically made from baby potatoes, which are first lightly fried, then cooked in a sauce made from a mixture of yogurt, tomatoes, onions, garlic, and ginger. The term "dum" refers to the slow-cooking method used, which allows the spices to entirely infuse the potatoes.

Hotel Parth Family Restaurant

1. Hotel Parth Family Restaurant

 Restaurant, Vegetarian
#1285 of 6351 places to eat in Aurangabad
$$$$
Vegetarian options
NH 52