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Top 3 restaurants with couscous in Assagao
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Couscous
Couscous is a national dish of Morocco. Though it is typically thought of as a grain, couscous is actually made with tiny steamed granules of durum wheat semolina. The dish is usually served with meat, spicy stews, and vegetables.
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Delis, Vegetarian options
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Asian, Greek, Italian, Korean, Healthy food, Vegetarian options
$$$$
European, French, Indian, Vegetarian options
... m its pretty presentation. was that the couscous grains were a bit bigger 
