Breakfast
-
Idli sambarRs. 135Spongy, steamed rice cake served with hot sambar, fresh coconut chutney and tangy tomato chutney.
-
Vada sambarRs. 140Two pieces of golden, crispy and savoury doughnut-shaped south indian snack with hot sambar, fresh coconut chutney and tangy tomato chutney
-
Idli vada sambarRs. 150Two idlis and a vada served with hot sambar, fresh coconut chutney and tangy tomato chutney.
-
Single idli or vadaRs. 85An idli or a vada served with hot sambar, fresh coconut chutney and tangy tomato chutney
-
dahi vada 8 reviewsRs. 160Two mini vadas dipped in a creamy, mildly sweet and chilled yoghurt.
-
upma 15 reviewsRs. 135Semolina cooked with spices and seasoned with mustard seeds, gram dal, and fresh curry leaves.
-
Paneer paranthaRs. 165Thick, golden rotis stuffed with a rich, delicately spiced paneer (cottage-cheese) mix.
-
Poori bhaajiRs. 165Four pieces of golden, puffy deep fried bread; served with a deliciously thick, medium spicy potato and tomato curry, yoghurt and pickle.
-
Tea (regular)Rs. 45
-
Bread-butter toastRs. 100Four slices of fresh and perfectly toasted golden-brown sandwich bread slices smeared with dollops of butter.
-
Chhole bhatureRs. 165Fried, puffy, golden-hued indian sourdough bread; served with chickpeas cooked in a tangy, spicy and a flavourful curry.
-
Aloo paranthaRs. 135Thick, golden rotis stuffed with a spicy potato mix.
-
PongalRs. 140The south indian khichdi, rice, spices and herbs, slowed cooked to a delightfully mushy consistency.
-
Filter coffeeRs. 70
-
Soft drinks by glass(200ml)Rs. 20
-
Fresh lime juiceRs. 70
-
Fresh lime sodaRs. 90
-
Lemon teaRs. 55
Dosas
-
Plain dosaRs. 145Golden, crispy dosa--original style--served with hot sambar and chutneys.
-
Paper plain dosaRs. 155Extra crispy and flaky dosa served with hot sambar and chutneys.
-
Onion plain dosaRs. 165Crispy dosa with fresh, crunchy onion, green chilli and coriander filling. served with hot sambar and chutneys.
-
Mysore plain dosaRs. 165Golden dosa, slathered generously with a fiery spread of mysore red chilli, tomato, garlic, tamarind and herbs. served with hot sambar and chutneys.
-
Rawa plain dosaRs. 180A special dosa made from a special spicy semolina-based batter added with finely chopped onion, green chilli and freshly grated coconut. served with hot sambar and chutneys.
-
Set dosaRs. 185Three pieces of thick, golden-hued dosas; served with korma-a south indian style vegetables in a spicy, herb-infused coconut milk curry.
-
masala dosa 35 reviewsRs. 185Crispy dosa with mildly spiced potato-onion filling. served with hot sambar and chutneys.
-
Onion masala dosaRs. 195Golden-brown dosa with onion, green chilli and coriander stuffing, and stuffed with a mildly-spiced potato-onion filling. served with hot sambar and chutneys.
-
Mysore masala dosaRs. 190Crispy, golden dosa slathered with a fiery mysore red chili, tomato, garlic, tamarind and herb spread, and stuffed with a mildly-spiced potato-onion filling. served with hot sambar and chutneys.
-
Rawa masala dosaRs. 210Dosa made from a spicy semolina-based batter that is added with finely chopped onion, green chilli, and stuffed with a mildly-spiced potato-onion filling. served with hot sambar and chutneys.
-
Chettinad masala dosaRs. 225Thin, crispy dosa with a fresh, delicately spiced cottage cheese filling. served with hot sambar and chutneys.
-
Paneer masala dosaRs. 245Thin, crispy dosa with a fresh, delicately spiced cottage cheese filling. served with hot sambar and chutneys.
-
Makkhan masala dosaRs. 220Golden, buttery dosa with a mild potato-tomato stuffing. served with hot sambar and chutneys. (no onions used)
-
Paper masala dosaRs. 190Paper-thin dosa with mildly-spiced potato-onion filling. served with hot sambar and chutneys
-
Rawa paneer dosaRs. 260Savoury dosa made using a special semolina-based batter, stuffed with a mild, flavourful cottage cheese mix. served with hot sambar and chutneys.
-
Rawa makkhan masala dosaRs. 265Thin dosa made using a special semolina-based batter, stuffed with a potato-tomato filling sautéed in pure butter. served with hot sambar and three chutneys.
-
Family dosaRs. 750Golden, crispy, jumbo-sized dosa with two delicious fillings: potato and cottage cheese. served with hot sambar and chutneys. (sufficient for four to six people)
Dosas & uttappams
-
Plain uttappamRs. 155Thick, fluffy rice pancake, with butter smeared on top. served with hot sambar and chutneys.
-
Onion uttappamRs. 185Uttapam topped with finely chopped onion, green chilli and fresh coriander leaves. served with hot sambar and chutneys.
-
Tomato uttapamRs. 185Uttapam topped with finely chopped tomato, green chilli and coriander leaves. served with hot sambar and chutneys.
-
Onion tomato uttappamRs. 190Uttapam topped with finely chopped onion, tomato, green chilli and coriander leaves. served with hot sambar and chutneys.
-
Mix vegetable uttappamRs. 195Uttapam topped with finely chopped capsicum, carrot, onion, tomato, green chilli and fresh coriander leaves. served with hot sambar and chutneys.
-
Coconut uttappamRs. 195Uttapam topped with freshly grated coconut, green chilli and coriander leaves. served with hot sambar and chutneys.
South indian main course
-
Chettinad curry with aloo & mushroomRs. 280Potatoes and mushrooms dipped in a coconut milk based low-fat curry infused with a rich blend of south indian spices.
-
Chettinad curry with paneerRs. 295Cottage cheese cubes dipped in a coconut milk based low-fat curry infused with a rich blend of south indian spices.
-
Vegetable stewRs. 240Mixed vegetables simmered in a fresh coriander and green chilli-based curry.
-
Butter masoor dalRs. 240A thick and mildly-spiced lentils simmered with butter.
-
Dal fryRs. 220A popular indian delicacy of toor lentils seasoned with mild spices.
-
Mix vegetable dryRs. 185A blend of seasonal vegetables seasoned with south indian spices.
-
Udupiwala special dry vegetable (seasonal)Rs. 185
Breads & side orders
-
Tawa rotiRs. 20
-
Butter phulkaRs. 25
-
Tandoori rotiRs. 25
-
AppamRs. 45Wok-shaped pancakes made with a blend of rice and coconut milk.
-
Neer appamRs. 25Thin rice pancakes.
Soups & mini meals
-
Tomato soupRs. 140Classic, mildly-sweet, rich tomato soup. served with croutons (fried bread cubes).
-
Hot & sour soupRs. 145Vegetables slow-cooked in hot and sour oriental broth.
-
Sweet corn soupRs. 165A creamy, no-spice broth with soft, juicy sweet corn kernels.
-
Rasam papadRs. 140A south indian style spicy, tangy, watery soup bursting with flavours. served with crispy papad.
-
Sambar riceRs. 165Steamed white rice, with sambar - a world-famous south indian curry made from lentils and vegetables.
-
Curd riceRs. 175Steamed white rice mixed with fresh, creamy yoghurt and seasoned with mustard seeds, green dal—served cold.
-
Besi beli bhathRs. 195Steamed rice cooked in tamarind paste, jaggery. yellow lentils seasoned with special south indian herbs & spices.
-
Malabari parantha (kerala’s delicacy)Rs. 245A rich multilayered pan-fried parantha; served with yoghurt, pickle, and korma--a south indian curry made from mixed vegetables cooked in fresh coconut milk and seasoned with herbs and spices.
-
Thali mealRs. 260A complete meal consisting of four poories or two ghee paranthas, mixed vegetables, korma, rasam, sambar, chhole, yoghurt, papad, pickle, plain rice and a sweet dish.
-
Neer appam with veg stew/veg masala curryRs. 240Thin rice pancakes served with rich and low-fat curries.
-
Rawa kesari halwaRs. 160A sweet dish made from semolina stir-fried in pure ghee cooked on medium flame with sugar and dry fruits--served hot.
-
Appam with chettinad curry/veg stewRs. 260Wok shaped pancakes made up of a blend of rice and coconut milk; served with rich and low-fat curries.
-
lemon rice 4 reviewsRs. 185Steamed rice seasoned with lemon & coconut.
Multi cuisine
-
Vegetable fried riceRs. 220Steamed rice tossed with diced onion, carrot and capsicum, along with special chinese sauces and spices. served with tomato ketchup, chilli sauce and chilli vinegar.
-
Half veg. fried riceRs. 140
-
Vegetable chowmeinRs. 225Hakka noodles tossed with diced onion, carrot and capsicum, and seasoned with special chinese sauces, herbs and spices. served with tomato ketchup, chilli sauce and chilli vinegar.
-
Half veg. chowmeinRs. 150
-
Chilli paneer (dry/gravy)Rs. 285Cottage cheese cubes sautéed in a hot chilli-based sauce, along with herbs and spices.
-
Half chilli paneer (dry/gravy)Rs. 165Cottage cheese cubes sautéed in a hot chilli-based sauce, along with herbs and spices.
-
Cheese sandwichRs. 165
-
French friesRs. 125
-
Veg. manchurianRs. 265Batter-fried vegetable chunks sautéed in a tangy, flavourful sauce.
-
Half veg. manchurianRs. 145
-
Vegetable burgerRs. 150
-
Vegetable cheese burgerRs. 165
-
Vegetable sandwichRs. 125
Beverages
-
Tea (regular)Rs. 45
-
Lemon teaRs. 55
-
coffee 37 reviewsRs. 70
-
Black coffeeRs. 60
-
Soft drink by glass(200ml.)Rs. 20
-
Fresh lime juiceRs. 70
-
Fresh lime sodaRs. 90
-
Fresh lime soda with ice creamRs. 135
-
Vanilla shakeRs. 120
-
Vanilla shake with ice creamRs. 165
-
SambaramRs. 85
-
Fresh ginger sodaRs. 85
-
Vanilla milk shake with ice creamRs. 145
-
cold coffee 1 reviewRs. 120
-
Cold coffee with ice creamRs. 150
-
LassiRs. 80
-
Butter milkRs. 75
-
Strawberry ice creamRs. 100
-
Blackcurrant ice creamRs. 110
-
Butterscotch ice creamRs. 100
-
Chocolate ice creamRs. 100
-
Vanilla ice creamRs. 90
-
Beetroot nectarRs. 120