Menu at Spice Villa Restaurant, Surat, Surat

Al a carte – food & beverage

Tamatar aur dhaniye ka shorba

Broth of garden tomatoes and coriander tempered with mustard.
Spice villa’s signature mulligtwany shorba (j)

Yellow lentil soup, with “madras” curry powder.

Shorba-e-bahar

Tamatar aur dhaniye ka shorba

Broth of garden tomatoes and coriander tempered with mustard.
Spice villa’s signature mulligtwany shorba (j)

Yellow lentil soup, with “madras” curry powder.

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Soups - bowl of orient

Sweet corn soup (j)

Sweet corn cream topped with chopped vegetables.
Vegetable hot & sour soup (j) (s)

Our version of chinese classic broth full of goodness!
Lemon coriander soup (j)

Fresh lime squeezed coriander paste with herbs and spices.
Manchow soup (j) (s)

The all time favorite chinese soup with soy, chilli, veggies & crispy noodles!
Thukpa soup (j)

Our speciality soup from tibet along with noodles and shredded vegetables.
Tom kha (j)

Thai specialty soup – with coconut milk.
Spice villa’s signature khow suey soup (j) (s) *

Chiang mai special coconut curry soup, crispy noodles, sprouts. spice villa’s special twist on our khow suey fresh soup.

Salads & accompaniments

Desi green salad (j)

Mixed greens – tomatoes, onions & cucumber.
Spice villa’s signature kimchi salad (j)

Cabbage soaked in the flavors of garlic, ginger, soya sauce, vinegar and chilly flakes – korean favourite!
Roasted / fried papad

Na
Masala papad with sev

Na
Raita of your choice (boondi / mix. veg / pineapple)

Na

Starters khaane ki pehel

Chaunke matar ki shammi kabab (s)

Delicious pan-grilled vegetarian green aromatic kebabs made with peas and coriander root.
Veg hara bhara kebab (j)

Spinach mashed green peas and mashed paneer, spiced with hand-picked herbs, gently grilled to perfection on a pan.
Dhaasu tandoori aloo (s)

Mixed vegetables, paneer, indian spices stuffed in potato,cooked in tandoor.
Makai sheekh kebab (j)

Patties made of corn and paneer mixed with cashew powder.
Veg gilafi seekh kebab

Sheekh kebab blended with paneer, red capsicum, yellow capsicum mixed with spices and grilled in tandoor.
Dahi pataka

Smooth, hung curd with mashed potato and coriander, crafted into kebabs, fried golden in a kadai. served with dips and chutney.
Vegetable galouti kabab jaraa hatke

Vegetable version of our famous “melt in your mouth” kababs.
Popeye paaji ke subz seekh kabab *

Tender rolls of smooth exotic vegetables flavoured in spices and cooked in tandoor.
Stuffed tandoori mushroom kabab *

Delicate melt in mouth mushroom with stuffing of cottage cheese cooked in clay oven.
Lahori seekh *

From the land of lahore, lovingly replicated made using seasonal vegetables, served with chutney and dips.
Chatpata soya

Soya chaap marinated in kashmiri red chili paste, cooked to perfection in a clay oven and garnished with onion and chatpata masala.
Paneer tikka multani

Soft paneer chunks, infused with fragrant herbs, batter coated and crisped in tandoor.
Lemony paneer *

Paneer cubes stuffed with cheese and flavoured a creamy lemon flavoured gravy.
Achari paneer tikka

Cubes of cottage cheese marinated in traditional aachar masala & served with coriander sauce.
Nawabi paneer tikka (j)

Lovely rich gravy made with reduced milk, cashewnuts and with an excellent blend of subtle spices used to make this mouth-watering white gravy absolutely irresistible!
Pudina paneer tikka (j)

Cubes of cottage cheese marinated mildly in yoghurt and topped with oven dried mint.
Pahadi paneer tikka (j) (s) *

Cubes of paneer enticing flavour with green chillies, mint and coriander, cooked in clay oven.
Spice villa’s signature tandoori paneer tikka gabbar isstyle (j) (s)

Cubes of cottage cheese marinated in yoghurt and chilli cooked in the tandoor.
Shole paneer angara (j) (s)

A chef’s speciality - marinated cottage cheese, slow cooked in clay oven.
Mulayam tandoori mushroom (s)

Mushrooms marinated in indian spice, curd, red chilli paste and barbecued!
Mushroom malai tikka

Creamy cheese marinated button mushroom, slowly cooked in tandoor.

Oriental wok

Shanghai crispy chilli potato with celery *

Shredded crisp potatoes tossed with fresh garlic.
Honey crispy chilly potato (s)

Shredded crispy potatoes tossed with honey – chilli sauce.
Crispy corn chilly pepper (j) (s)

Crispy fried corn niblets, tossed with pepper salt mixture in a spicy tangy mixture.
Sauteed mushroom ginger chilly *

Sauted mushroom tossed with ginger – chilly sauce.
Crispy vegetables (j) (s)

Fresh seasonal vegetables cooked in choice of your sauces - pepper salt/konjeenaro/szchewan.
Veggie manchurian (j) (s)

A favourite of any indo-chinese food lover! stir fried battered garnished with spring onion and coriander.
Wok tossed tofu hunan style (j) (s) *

Soya paneer cooked in spicy garlic flavoured sauce, finished off with vinegar.
Tofu & mushroom in black bean sauce (dry) (j)

Stir fried soya paneer and button mushrooms in fermented black bean sauce.
Jiang's chilly cottage cheese (j) (s)*

The traditional recipe of chilly cottage cheese from the secret kitchen of emperor jiang!
Cottage cheese taipei style

Cottage cheese with chinese green sautéed in ginger, garlic & taiwanese sauce.
Subz biryani

Assorted vegetables cooked under pressure with long grain rice in an authentic indian spices masala

Main course

Aloo dum banarasi

Potatoes pricked with a fork stuffed with cottage cheese fried over extremely low heat, then they are shimmered in red-tomato gravy.
Dum aloo kashmiri *

Stuffed baby potato cooked in a rich tomato based gravy.
Handi subji tak-a-tak (j)

Mixed vegetables cooked in handi with hot and tangy masala.
Subji malai kofta (j)

Prepared from cottage cheese & mawa cooked in gravy of your choice (white / red / brown).
Khumb matar hara pyaz *

Fresh button mushrooms, peas and spring onions cooked in onion based gravy, finished with freshly ground spices.
Vegetable bhuna makhanwala (j) *

A mélange of seasonal vegetables and cottage cheese in a traditional butter and tomato based gravy.
Paneer makhanwala overloaded (j)

Spongy soft paneer simmered in a rich tomato, butter and cream gravy.
Spice villa’s signature paneer tikka masala (j) (s)

Tandoori paneer tikka’s simmered in a rich tomato and onion gravy touched with fresh cream and chillies.
Kadhai paneer

Malai paneer in a new dimension- surrounded by rich gravy of onions, tomatoes, coriander seeds and coarsely pounded black peppercorns.
Palak paneer (j)

Lush creamy spinach surrounded by small chunks of paneer.
Paneer lababdaar (j)

Cubes of cottage cheese cooked in red tomato gravy flavoured with kasoori meethi.
Paneer pasanda (j)

Cottage cheese stuffed with khoa and dry fruits and cooked in yellow gravy.
Paneer tawa khurchan (j) *

Paneer batons, pan fried with tomatoes, capsicum and tempered with mustard seeds.
Methi malai matar (j)

Green peas cooked in a fenugreek flavoured creamy gravy.
Amritsari masala paneer (j) *

Paneer cubes marinated in a mix of gram flour, spice, herbs and then shallow fried.
Kaju curry (j)

All time favourite kaju in gravy of your choice (white / brown).
Vegetable jhalfrezi (j) (s)

A spicy blend of garden fresh vegetables, tomatoes, onions and capsicum with exotic herbs and spices.
Amritsari chowk ke chole (j)

Slowly cooked chickpeas with freshly ground indian spices flavoured with fresh ginger.
Celebrity mushroom masala roast *

Fresh button mushrooms, whole and grated in south indian country style masala of roasted fennel seeds, crushed pepper, and powdered coriander seeds.
Jaipuri kofta *

Koftas stuffed with fresh green peas and dried figs, in a cardamom scented gravy.
Tarkari masaledar *

A medley of vegetables with paneer in a caramelized onion gravy with exotic spices.
Angoori malai kofta *

Cottage cheese dumplings simmered in tomato, cashew & cream gravy.

Indian breads

Tandoori roti plain

Na
Tandoori roti kasata

Na
Tandoori roti makhanwali

Na
Tandoori roti methi / missi / lasooni

Na
Plain nan

Na
Makhanwali naan

Na
Peswari naan

Na
Lasooni naan

Na
Kashmiri naan

Na
Cheese olive chilli naan

Na
Roomali roti

Soft delicate handkerchief thin bread, tossed and cooked on an iron griddle.
Spice villa’s signature amritsari kulcha

Rich and crispy bread from punjab, stuffed with spiced potatoes.
Chilli cheese kulcha

Mini kulcha stuffed with chilli cheese, a great new way to sample bombays’s famous chilli cheese toast.
Kulcha (aloo / masaledar / onion / paneer)

Enriched leavened wheat flour dough cooked in tandoor.
Dildar laccha paratha (lasooni / makhanwali / laal mirch/ pudina)

Layered and buttered whole bread, crisp and flaky.
Butter kulcha

Na
Indian bread basket

Constisting of 6 types of indian bread – plain roti, khasta roti, missi roti, lachcha paratha, pudina paratha, garlic naan.
Kurmi naan

Na

Rice / biriyani

Steamed rice

Aromatic steamed basmati rice.
Jeera rice

Long- grained basmati rice cooked with a pinch of spices to enhance the flavor.
Palak khichdi

Rice and lentils cooked together with spinach and spices.
Spice villa’s signature maa ki dal khichdi *

Mother’s recipe – dal fry mixed with long grain steamed rice, finished with desi ghee.
Hyderabadi biryani gul-e-gulzar

Assorted vegetables cooked under pressure with long grain rice in an authentic hyderabadi masala
Paneer tikka biryani *

Hearty & deliciously spicy! assorted vegetables and cubes of tandoori paneer tikka cooked under pressure with long grain rice in an authentic indian spices masala.
Awadhi veg dum biryani (s)

Authentically flavoured basmati rice cooked with exotic vegetables in awadhi style.

Dal se tarkari tak

Dhabba style dal tadka (j)

A speciality of north indian, full flavoured lentil, tempered with a sprinkling of green chillies, curry leaves, coriander, garlic and cumin seeds.
Dal bukhara (j) *

Black lentils cooked overnight on slow fire flavoured with white butter, cream and tomato puree.
Hi-way waali dal makhani

Lentil delicacy flavoured with tomatoes, ginger, garlic and cream.

Sizzlers

Cottage cheese escalope shashlik sizzler (j)

Perfect blend of mixed vegetables, smokey paprika french fries with delicately grilled cottage cheese skewers, served with choice of trio pepper rice or noodles.
Herbed grill veggie sizzler (j)

Grilled exotic veggies, creamy potato, jalapeno cheese poppers served on bed of penne or spaghetti agli–e-olio. served with cheesy paprika sauce.
Tex mex sizzler (j)

Spicy sizzler from the land of chilli peppers, cheese stuffed chilli rellenos served with burritos, tex- mex rice, spice villa’s signature nacho chips and salsa.
Veggie teppanyaki sizzler (j)

Noodles, vegetables stir fried in a wok with our classic machurian sauce and topped with manchurian vegetables & sauteed paneer.
Tawa veg sizzler (j)

Indian veggies stir fried in an aromatic gravy served with vegetable pulao, salad and accompanied with raita.
Spice villa’s signature oriental signature sizzler (j) (s)

Cottage cheese skewers & vegetable dumplings in our signature black bean – manchurian sauce, served with stir fried rice on a sizzling platter, accompanied with freshly steamed & grilled vegetables, tempura flavoured onion rings and bell peppers, topped with potato chips.
Leonardo da vinci italian sizzler (j) (s)

A scrumptious combination of parmesan cream baby potatoes, spaghetti in spicy italian arrabiatta sauce smoked red paprika sauce, accompanied with freshly steamed & grilled vegetables.
Assorted kabab sizzler (j)

A mouth watering assortment of choicest vegetables and chef special different types of kabab combined with delicious sauces and spices served on hot plate with spell binding aroma, this sizzling is definitely a must try!

Oriental- the flavours

Farm fresh seasonal vegetables in choice of your sauce (j) (s)

Fresh seasonal vegetables cooked in any of your choice of sauces – fresh chilly coriander / hot garlic / szcheuan.
Sweet & sour vegetables with crispy noodles (j)

All-time favourite american chopsuey.
Tofu in mountain chilly sauce (j) (s)*

Exotic vegetables and tofu cooked in tongue tingling mountain chilly sauce.
Vegetable dumplings in sauce of your choice (j) (s) *

Spice villa’s twist of manchurian in any of your choice of sauces chilly soya / hot garlic / szechuan chilly.
Cottage cheese in sauce of your choice (j) (s)

Diced cottage cheese cooked in any of your choice of sauces chilly soya / szechuan chilly
Spice villa’s signature exotic vegetables in choice of thai curry (j) (s)

Fresh exotic vegetables simmered in traditional thailand’s famous curry – red/ green/ yellow.
Thai stir fried vegetables (j)

A popular and traditional thai style stir fried vegetable glazed with soya.

Oriental rice/ noodles

Mixed vegetable fried rice (j)

Chinese fried rice with loads of vegetables.
Schezwan chilly fried rice (j)

A delectable blend of spicy flavours in fried rice that’s sure to tease your palate.
Golden onion & shitake mushroom fried rice *

An indo- chinese style recipe consisting of finely diced onion and mushroom with aromatic and fragrant fried rice.
Vegetable hakka noodles (j)

Named after the hakkas who were a bunch of people, originally from north china. vegetable noodles with loads of carrot and cabbage.
Panfried noodles in sauce of your choice (cantonese style/ chilly soya / hot garlic) (j)

Spice villa’s very own chowmein – noodles panfried and topped with sauce of your choice cantonese style/ chilly soya / hot garlic.
Chilly garlic noodles - oodles

When in doubt, catch hold of the comforting traditional garlic enriched noodles with a humble chilly spike
Chilly garlic noodles - oodles

When in doubt, catch hold of the comforting traditional garlic enriched noodles with a humble chilly spike.

Dimsums

Spice villa’s favourite cottage cheese dimsum (j)

Our signature dish, an immaculately marinated paneer stuffed dimsum served with a spicy dip – our version of the dimsum favourite.
Spinach - corn hargow (j) *

Pillowy light dumplings stuffed with fresh spinach and corn
Vegetable wontons (j)

Wontons stuff with spinach, cottage cheese, garlic and pepper.
Kanom jeeb – steamed thai crystal dumplings (j) (s)

Translucent pockets made with special fine flour filled with delectable vegetables.
Spice villa’s signature siu mai (j) *

Sumptuous filling of mix vegetables stuffed in wonton wrappers & served with chef’s special sauce.
Assorted dimsum

A fine representation of variety of appetizers (siu mai, kanom jeeb, spinach – corn hargow)

Classic mocktails

Fresh lime soda (sweet or salty)

Green apple / blue curacao/ watermelon/ ginger ace
Iced melody

A superb blend of crushes with blue curacao & lemonade
Pina colada

(pineapple, coconut & vanilla i/c)
Cosmopolitan

(fresh green mint syrup & lime)
Ringer

(pineapple juice , fresh basil leaves, lime top – up with soda)
Strawberry delight

Strawberry crush, orange juice & cream
Passion for fashion

(peach syrup, lemon wedges, sugar, soda, mint)
Mandarin mojito

(enjoy the classic mojito with a touch of orange juice)
Lady of leisure

(grape fruit juice, tomato juice, salt, fresh lime)
Apple faux mojito

Apple syrup, mint, lemon juice & sugar
Guava marry

(the classical virgin marry with a twist of guava juice)
Kiwi freeze

(kiwi crush, pineapple juice & vanilla ice cream)
Kokum fizz

(kokum, fresh lime juice fizzed up with lemonade)
Mango sunrise

(mango juice, orange juice, peach, blue curacao)
Fresh fruit sangria

(it’s fresh and virgin – just enjoy!)
Fresh fruit malta

A heavenly blend of orange , pineapple & watermelon juice – all fresh!

Floats & shakes

Soda float

Chocolate/vanilla/strawberry
Chocolate mint shake

A twist in the traditional chocolate shake by adding fresh mint
Strawberry rhubarb

Strawberry crush shaken with milk & strawberry ice cream
Tropical treat

A shake of all fruit juices with vanilla ice cream
Chocolate brownie

Thick milk shake with crushed fudge brownie topped with whipped cream
Oreo shake

Ice cream mixed with rich oreosinto a thick & creamy shake
Kitkat shake

The famous crunchy chocolate bar blended with chocolate, icecream and chocolate sauce.

Juice bar

Fresh juices seasonal

Seasonal (orange / sweet lime / watermelon / pineapple / carrot)
Canned juices

Na

Iced teas

Classic lemon

Na
All-time favourite peach flavoured

Na
Basil & cucumber iced tea

Na
Berry iced tea

Na
Cinnamon & orange iced tea

Na

Dhaba specials

Lassi

Sweet / salted / rose
Chaas

Plain / masala

Refreshers

Cappuccino

A milky coffee made from equal parts of espresso & steamed milk, with a foamed milk topping.
Cold coffee

Enjoy your coffee cold with / without ice cream.
Espresso

Short, strong, dark coffee, made the traditional italian way.
Caffé crème

French coffee served with hot cream.
Caffè latte

Long white espresso coffee with a whipped milk topping
Caffè mocha

Coffee made from espresso, chocolate and steamed milk, finished with whipped cream & grated chocolate.
Hot chocolate

Made with steamed milk and whipped cream, finished with flakes of chocolate
Double espresso

Stronger than an espresso, made the traditional italian way.
Tea

Choose from english breakfast, earl grey, darjeeling, jasmine or green tea, served with milk or lemon